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Pork under a Potato Cap
Tender pork with a potato layer. The dish is hearty, aromatic and very delicious. Turkey or chicken fillet can be used as a base instead of...
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Tender pork with a potato layer. The dish is hearty, aromatic and very delicious. Turkey or chicken fillet can be used as a base instead of...
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Tender meat combined with aromatic juicy vegetables is a wonderful taste! You can use any meat as a base, cutting it into small pieces inste...
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Some dishes evoke special memories. For me, Olivier is inextricably linked with the New Year holidays: a decorated tree, garlands, baubles a...
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A tender, juicy and aromatic dish. I used a 3 liter ceramic pot for cooking, but you can use individual baking pots (it will make about 5-6...
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A light yet filling salad. Chicken liver may be used instead. Fresh cucumbers can be replaced with pickled ones. The recipe is for 4-6 servi...
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I present to you a famous recipe from France. These are very tender potatoes in a creamy sauce with a crispy golden crust, which will make a...
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A rich, spicy, and warm soup. As an alternative to mung beans, you can use lentils; the result will be just as successful. Choose any type o...
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A magnificent recipe! Spicy potatoes and juicy, tender ribs create a very appetizing look. The dish is designed for 4-6 servings.
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Classic Tatar Azu is an incredibly appetizing and exquisite dish