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"Martyshkin" Bread
An amazing dish! Tender pieces of dough with a sugar and butter crust. Using cane sugar gives a light caramel aroma while keeping the dough...
Similar recipes: Pumpkin Muffins
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Chocolate and Farmer's Cheese Cake with Cherry
Moist chocolate and farmer's cheese batter combined with aromatic cherry jelly. This is a wonderful dessert to treat your loved ones to. The...
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Farmer's Cheese Sochniki
Try making these magnificent sochniki with a tender filling and crumbly dough! If desired, candied fruits or raisins can be added to the che...
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Apple Pie with Pine Nuts
A wonderful treat! The harmony of soft cream, crispy pastry and fragrant apples provides a magnificent taste. We recommend keeping the pie i...
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Kiwi Pie
The tenderest cream, tart filling, and crumbly dough make this pie very delicious! I recommend trying it specifically with kiwi, although an...
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Apricot and Farmer's Cheese Pie
The combination of tender dough, airy filling, and juicy apricots makes this dessert very delicious. Any berries or fruits (fresh or canned)...
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Chocolate and Farmer's Cheese Cake with Cherries and Apricots
A juicy and tender dessert. You can choose any preferred fruits and berries. In summer, use fresh produce, and in winter, use frozen (previo...
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Ricotta Crostata Tart
A magnificent dessert with a soft crust and the most delicate filling. Instead of ricotta, you may use farmer's cheese, previously rubbing i...
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Poppy Seed Cake with Cream Cheese
A combination of crumbly dough, delicate cream, and an amazing poppy seed filling. For this recipe, I used a ready-made poppy seed mixture f...
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Citrus Cake with Walnuts and Candied Peel
A magnificent dessert! It turns out very soft, tender and has a rich aroma. This is a wonderful option for a festive table or weekends with...
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Apple Cinnamon Muffins with Vanilla Sauce
Juicy, tender and aromatic muffins. The cream harmoniously complements the taste. Firm pears can be used as an alternative to apples. This a...
Recipe
Apricot and Carrot Cake with Walnuts
An impressive, vibrant dessert. It turns out very aromatic, juicy, and delicious. For the preparation, I used canned apricots from a 1 l jar...