Chocolate Cake with Milk and Strawberry Jelly
A very delicate dessert with a magnificent strawberry aroma! The jelly layer gives the cake a special lightness. The recipe is designed for 6-8 servings.
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Heart Dessert
This makes a large cake. For a small company, you can reduce the amount of all ingredients by 2 times. To make the dessert very tender, be sure to let it soak. Instead of apricot compote, any other may be used: strawberry, peach or cherry.
Megrelian Khachapuri
We have already tried making the Adjarian version, now I suggest another recipe for this magnificent pastry. Soft dough, plenty of cheese and a golden crust await you. I recommend trying it! These ingredient proportions will make 2 pieces with a diameter of 30 cm.
Potato Pie with Mushrooms and Bacon
A stunning pie with fluffy dough and a hearty, aromatic filling. You can replace the filling with any other of your preference. The recipe is designed for 8-10 servings.
Pearl Barley Meatballs
Tender meatballs in a rich sauce. Pearl barley gives the dish an original taste. Choose any suitable minced meat (this recipe uses a mixture of beef and pork). Boil the pearl barley in advance (100 g of dry grain will be needed). Potatoes would be a great side dish.
Brioche Buns
This is probably the fluffiest and airiest yeast dough pastry of all my recipes. For the perfect result, use high-quality ingredients and strictly follow the technique. I recommend preparing this dish for your loved ones. This amount of ingredients makes 7-10 pieces.
Lemon Meringue Tart
A magnificent dessert! A thin crispy crust, a fragrant filling, and light meringue! A very pleasant taste! I recommend making the meringue using syrup, as simply whisking egg whites with sugar can lead to excessive moisture. Ground almonds can be used as a substitute for almond flour.
Rye Flour Buns
Healthy and tasty buns that are perfect for breakfast, soup, or as a base for hamburgers. This amount of ingredients makes 7-10 pieces.
Bird Cherry Flour Cake with Chocolate Pastry Cream
A stunning, juicy and very aromatic dessert! The specific taste is provided precisely by the bird cherry flour, which cannot be replaced. As an alternative to the pastry cream, sour cream frosting may be used. The recipe is designed for 6-8 servings.
Bolognese (meat sauce stew)
A famous recipe from Italy. The dish is very hearty, aromatic and tasty, especially when paired with pasta. Long simmering for a whole hour is necessary to make the meat tender and the vegetables fully cooked. This quantity of ingredients is designed for 6-8 servings.
Chicken Fillet with Cheese Breading and Tomato Sauce
Juicy and tender meat combined with an aromatic sauce. It turns out very delicious! Turkey fillet can be used as a base instead of chicken, and fresh tomatoes instead of canned ones. Rice or potatoes would make a great side dish. The recipe is for 3-4 servings.
Lasagna with Ham, Cheese and Tomatoes
A hearty and incredibly delicious dish. The combination of a delicate sauce, fragrant tomatoes, cheese, and ham guarantees an excellent result. :) It makes a large portion. If there is too much lasagna, the finished pieces can be put in the freezer. This set of ingredients will yield 10-12 servings.