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Governmental Salad - recipe with photo

Governmental Salad

An appetizing dish made from affordable ingredients that are usually on hand. For more satiety, a layer of boiled chicken fillet can be included in the salad. This quantity of products is calculated for 6-8 servings.

Salads Servings: 6
Glass Noodle Salad with Tomatoes, Bacon and Egg Pancakes - recipe with photo

Glass Noodle Salad with Tomatoes, Bacon and Egg Pancakes

Another recipe for a glass noodle salad. A different preparation method can be found here: glass noodles with chicken fillet and vegetables. The dish is filling and can easily become a full meal. Ham can be used as an alternative to bacon (it does not require frying). This amount of ingredients makes 5-7 servings.

Salads Servings: 5
Honey Agarics Salad with Korean-style Carrots - recipe with photo

Honey Agarics Salad with Korean-style Carrots

A hearty and delicious dish. Any pickled mushrooms can be used as a base instead of honey agarics. I recommend trying the original sauce made from a mixture of a small amount of mayonnaise and soy sauce, but you can use regular mayonnaise if preferred. These ingredients make 4-6 servings.

Salads Servings: 4
Turkey Salad with Pesto and Daikon - recipe with photo

Turkey Salad with Pesto and Daikon

A hearty yet light dish. The highlight is the sauce: pesto perfectly complements the vegetables and turkey meat. Chicken fillet can be used as an alternative to turkey, and the set of vegetables can be changed according to your preference. The recipe is designed for 4-6 servings.

Salads Servings: 4
Baked Chicken Breast Salad with Mushrooms and Pancakes - recipe with photo

Baked Chicken Breast Salad with Mushrooms and Pancakes

A hearty and very delicious dish. Baking the fillet gives it a special aroma, and pancakes with greens make the salad brighter and richer than usual versions. The recipe is designed for 6-8 servings.

Salads Servings: 6
Vegetable Salad with Chicken Meatballs and Corn Chips - recipe with photo

Vegetable Salad with Chicken Meatballs and Corn Chips

An unusual, light and tasty salad. The choice of vegetables is left to your discretion. Chicken fillet can be replaced with turkey fillet. This volume of ingredients is calculated for 6-8 servings.

Salads Servings: 6
Herring Salad with Eggs and Potatoes - recipe with photo

Herring Salad with Eggs and Potatoes

The combination of herring and potatoes is considered a classic. The dish is very nutritious and appetizing. These ingredients make 6-8 servings.

Salads Servings: 6
Chicken Fillet with Celery and Spinach Salad - recipe with photo

Chicken Fillet with Celery and Spinach Salad

A refreshing and light dish. The ginger dressing gives the salad a special aroma. You can choose any vegetables according to your preferences. The recipe is for 6-8 servings.

Salads Servings: 6
Salad with Chicken Fillet Rolls - recipe with photo

Salad with Chicken Fillet Rolls

An exquisite and very delicious salad. Thanks to this cooking method, the fillet remains aromatic and juicy. The choice of vegetables is up to you. Seeds can be purchased at marketplaces or supermarkets. The recipe is designed for 4-6 servings.

Salads Servings: 4
Mushroom Glade Salad - recipe with photo

Mushroom Glade Salad

Fried champignons can be used as a base instead of pickled ones, however the latter make the taste more piquant. This amount of ingredients is calculated for 5-7 servings.

Salads Servings: 5
Capercaillie's Nest Salad - recipe with photo

Capercaillie's Nest Salad

This presentation method is suitable for any salad. Tender fillet and fresh cucumbers are perfectly complemented by crispy fried potatoes. The recipe is designed for 6-8 servings.

Salads Servings: 6