Herring Salad with Eggs and Potatoes - recipe with photo

Herring Salad with Eggs and Potatoes

The combination of herring and potatoes is considered a classic. The dish is very nutritious and appetizing. These ingredients make 6-8 servings.

Total cooking time
not set
Number of servings
6
Recipe difficulty
2 / 5

Ingredients

for 6 servings

  • salted herring fillet 200 g
  • potato 300 g
  • eggs 2
  • greens to taste
  • salt
  • mayonnaise

Recipe ingredients for your shopping list

Add all ingredients for the selected number of servings.

Instructions

Step 1 of 7

Boil unpeeled potatoes until tender, then let them cool and peel them.

Step 2 of 7

Dice the potatoes.

Step 3 of 7

Finely chop the greens.

Step 4 of 7

Dice the herring.

Step 5 of 7

Dice the eggs.

Step 6 of 7

Combine the herring, potatoes, eggs, and greens in one bowl. Add a little salt if necessary.

Step 7 of 7

Add vegetable oil or mayonnaise for dressing.

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