Bread with Fried Onion and Bacon
Soft bread with a rich aroma. The bacon provides a smoky flavor, while the onion complements it with a special taste. These ingredients make 1 loaf weighing about 600 g.
Recipes matching the selected filters.
Soft bread with a rich aroma. The bacon provides a smoky flavor, while the onion complements it with a special taste. These ingredients make 1 loaf weighing about 600 g.
A hearty and appetizing dish with an attractive appearance. The filling can be anything to your taste: for example, eggs with green onions, liver or cabbage. Both frozen and fresh mushrooms may be used. The recipe is designed for 6-8 servings.
A juicy, tender, and aromatic dessert that will bring joy on a cloudy autumn day. :) A true sunny cake. It is recommended to use bright orange sweet pumpkin. This quantity of ingredients is designed for 6–8 servings.
Magnificent, tender and aromatic cupcakes. The cream complements the taste harmoniously. Instead of blueberries (defrosted berries with excess liquid removed were used in the recipe), it is permissible to take lingonberries or bilberries, and instead of culinary dried lavender, use dried mint.
We have already tried making the Adjarian version, now I suggest another recipe for this magnificent pastry. Soft dough, plenty of cheese and a golden crust await you. I recommend trying it! These ingredient proportions will make 2 pieces with a diameter of 30 cm.
A stunning pie with fluffy dough and a hearty, aromatic filling. You can replace the filling with any other of your preference. The recipe is designed for 8-10 servings.
This is probably the fluffiest and airiest yeast dough pastry of all my recipes. For the perfect result, use high-quality ingredients and strictly follow the technique. I recommend preparing this dish for your loved ones. This amount of ingredients makes 7-10 pieces.
A magnificent dessert! A thin crispy crust, a fragrant filling, and light meringue! A very pleasant taste! I recommend making the meringue using syrup, as simply whisking egg whites with sugar can lead to excessive moisture. Ground almonds can be used as a substitute for almond flour.
Healthy and tasty buns that are perfect for breakfast, soup, or as a base for hamburgers. This amount of ingredients makes 7-10 pieces.
I present to you a well-known recipe for a very delicious pie. Broccoli can be excluded from the ingredients if you do not like it. Also, chicken fillet can be replaced with ham. This amount of ingredients is calculated for 6-8 servings.
Tender and airy buns with sour cream filling. A wonderful option for home tea time. The recipe makes 15-17 pieces.
Fragrant, tender, and airy juicy muffins, perfect for a snack or with tea. As an alternative to feta, bryndza can be used; however, it is better to keep the sun-dried tomatoes (store-bought or homemade), as they create a special flavor in the dish.