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Stewed Beans with Bacon and Cabbage - recipe with photo

Stewed Beans with Bacon and Cabbage

A hearty and appetizing dish where bacon adds a subtle smoky aroma. The recipe requires 300-400 g of canned beans (optional). The total volume of ingredients is calculated for 6-8 servings.

Main dishes Servings: 6
Baked Cutlets with Mushroom Sauce - recipe with photo

Baked Cutlets with Mushroom Sauce

A stunning dish! The cutlets turn out juicy, tender and very aromatic. Any mushrooms (fresh or frozen) of your choice are suitable for cooking. Rice or potatoes would be excellent as a side dish. The recipe is designed for 6-8 servings.

Main dishes Servings: 6
Pork under Cheese in Tomato Sauce - recipe with photo

Pork under Cheese in Tomato Sauce

Tender and juicy meat in a spicy sauce with a baked cheese crust. A wonderful dish that pairs well with rice, potatoes, or a vegetable salad. The recipe is for 4-5 servings.

Main dishes Servings: 4
Vegetable Lasagna - recipe with photo

Vegetable Lasagna

This dish proves that lasagna can be magnificent even without meat components. We recommend trying it! For the filling, choose any vegetables according to your preference. The specified amount of ingredients is calculated for 8-10 servings.

Main dishes Servings: 8
Duck Legs with Cherry Sauce - recipe with photo

Duck Legs with Cherry Sauce

Duck meat cooked in a thick cherry sauce. A true luxury! Fillet can be used as an alternative to legs. Chicken can also be used, although the taste of the dish will change. I believe that a side dish is unnecessary here, but it can be served with rice if desired. The recipe is for 2 servings.

Main dishes Servings: 2
Georgian Lobio - recipe with photo

Georgian Lobio

Lobio is a well-known dish of Georgian cuisine. The recipe is based on dried beans. Using canned beans will reduce the cooking time, but will change the taste. This quantity of ingredients is designed for 6-8 servings.

Main dishes Servings: 6
Baked Beef in a Roasting Bag with Mushroom Sauce - recipe with photo

Baked Beef in a Roasting Bag with Mushroom Sauce

The dish turns out aromatic and juicy, and the flavor is enhanced by the mushroom sauce. Turkey can be used as an alternative to beef, however, its baking time should be reduced. Boiled potatoes or mashed potatoes are recommended as a side dish. The specified proportions are calculated for 6-8 servings.

Main dishes Servings: 6
Zucchini Lasagna with Minced Meat - recipe with photo

Zucchini Lasagna with Minced Meat

A wonderful and colorful dish. Thanks to the zucchini, it turns out very juicy. The choice of minced meat is up to you (turkey is used in this recipe). Be sure to read the manufacturer's recommendations for the lasagna sheets: some require pre-boiling, while others are suitable for use dry.

Main dishes Servings: 10
Duck Roast with Potatoes and Porcini Mushrooms in Pots - recipe with photo

Duck Roast with Potatoes and Porcini Mushrooms in Pots

A wonderful hearty dish. Chicken can be used as a base instead of duck meat, however the taste will change. Frozen mushrooms are used in this recipe; an assortment of wild mushrooms can also be used. The listed ingredients fill 4 pots (with a volume of 300–500 ml).

Main dishes Servings: 4
Meatballs stuffed with mozzarella in sweet and sour sauce - recipe with photo

Meatballs stuffed with mozzarella in sweet and sour sauce

Amazing meatballs in a rich sweet and sour sauce. Mozzarella gives the dish a special taste; for the recipe, I took 17 small balls (7 g each). Each meatball required 30 g of minced meat. Rice would be a great side dish. This quantity of ingredients is calculated for 5-6 servings.

Main dishes Servings: 5
Liver Patties with Tomato Sauce - recipe with photo

Liver Patties with Tomato Sauce

I present a recipe for liver patties accompanied by an aromatic and delicious sauce. Rice, potatoes, or a vegetable salad would be suitable as side dishes. These ingredients make 10-15 patties.

Main dishes Servings: 10
Stuffed Cabbage Rolls - recipe with photo

Stuffed Cabbage Rolls

There are many recipes for cabbage rolls, and every cook has their own secret. The dish made this way is very delicious! You can use any minced meat that suits you as a base (the author used a mixture of pork and beef). Short-grain rice was used without pre-boiling.

Main dishes Servings: 7