Recipes matching the selected filters.
A hearty yet light dish. The highlight is the sauce: pesto perfectly complements the vegetables and turkey meat. Chicken fillet can be used as an alternative to turkey, and the set of vegetables can be changed according to your preference. The recipe is designed for 4-6 servings.
A hearty and very delicious dish. Baking the fillet gives it a special aroma, and pancakes with greens make the salad brighter and richer than usual versions. The recipe is designed for 6-8 servings.
An unusual, light and tasty salad. The choice of vegetables is left to your discretion. Chicken fillet can be replaced with turkey fillet. This volume of ingredients is calculated for 6-8 servings.
The combination of herring and potatoes is considered a classic. The dish is very nutritious and appetizing. These ingredients make 6-8 servings.
A refreshing and light dish. The ginger dressing gives the salad a special aroma. You can choose any vegetables according to your preferences. The recipe is for 6-8 servings.
An exquisite and very delicious salad. Thanks to this cooking method, the fillet remains aromatic and juicy. The choice of vegetables is up to you. Seeds can be purchased at marketplaces or supermarkets. The recipe is designed for 4-6 servings.
This presentation method is suitable for any salad. Tender fillet and fresh cucumbers are perfectly complemented by crispy fried potatoes. The recipe is designed for 6-8 servings.
Orzo is an Italian pasta that looks like rice. It is recommended to use it, but small pasta, such as stelline, can be used as an alternative. The dish is filling yet light. The set of vegetables can be changed according to your preference.
A hearty, tasty and colorful dish. I recommend using leek to give it an original taste. This amount of ingredients is calculated for 6-8 servings.
Since 2010 is the Year of the Tiger, I suggest preparing this salad for New Year's Eve. Any other salad can be decorated in a similar way. The specified ingredients make 6-8 servings.
A hearty and light dish that is perfect for dinner. Lettuce leaves can be used as an alternative to napa cabbage. The recipe makes 6-8 servings.
A light vegetable mix with an unusual addition of fried halloumi cheese. It is very delicious. It is recommended to serve the dish immediately while the cheese remains warm. Firm suluguni or adyge cheese can be used as alternatives to halloumi. This quantity of ingredients makes 6-8 servings.
