Recipes matching the selected filters.
Tender mushrooms combined with aromatic bacon under a cheese and sour cream topping. A wonderful dish! It is recommended to use large champignons. The appetizer can be served cold or warm. This amount of ingredients is calculated for 4-6 servings.
An impressive appetizer for a festive table. Pork tongues are used in this recipe, but beef tongues would also be suitable. If desired, individual portions can be prepared in small molds. This quantity of ingredients fills 2 baking pans measuring 23×10×4 cm.
I filled the profiteroles with all 3 fillings, and there was enough of them; some of the liver filling even remained. It can be used for tasty sandwiches. If you plan to make only one type of filling, its volume should be increased 2-3 times. The dough for these profiteroles is made exactly as it is for eclairs; they differ only in shape.
Lavash appetizers are always filling and delicious. I recommend preparing these rolls with juicy cabbage, which is given a special aroma by the cumin. This set of ingredients will make approximately 20 rolls.
An appetizing festive dish with a delicate taste and pleasant aroma. It can be served either warm or cold. The recipe is designed for 6-8 servings.
Burritos are a well-known dish from Mexico. They are filling, aromatic and moderately spicy (the level of spiciness is adjusted by the amount of chili). Tortillas can be purchased in any supermarket. This recipe is designed for 6-8 servings.
I present to you a way to prepare homemade hamburgers. This dish is perfect for a snack, a trip or a picnic. This set of ingredients makes 4-5 servings.
I present to you a traditional American dish — the Sloppy Joe burger. It consists of ground beef, spices, onion, and tomato sauce. If Worcestershire sauce is unavailable, it can be omitted. This amount of ingredients makes 3-5 servings.
I present to you a recipe for a very tasty zucchini appetizer. You can use various fillings: mushrooms sautéed with onion, chicken fillet with vegetables or mushrooms, cheese with herbs and garlic, and more. You can also add spices and sauces to taste — there is plenty of room for your culinary fantasies.
Picnic season has arrived. I recommend preparing a snack that is perfect for trips, outdoor excursions, or relaxing at the summer house. The dish can be served cold or warm. Use any salad for the filling. Tortilla serves as the base for many Mexican recipes, such as quesadillas and burritos.
Filling and crispy envelopes with a juicy filling, perfect for a picnic or a quick snack. The recipe is simple and fast. These ingredients make 10-12 pieces.
An impressive appetizer for a holiday. Airy mousse combined with delicate profiteroles will be a great addition to your table. As an alternative to trout, lightly salted salmon may be used. This quantity of ingredients makes 30-35 pieces.
