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Shrimp, Avocado and Tomato Salad - recipe with photo

Shrimp, Avocado and Tomato Salad

This dish is recommended to be served in portions; it will be a wonderful addition to a romantic dinner. The salad is fresh, light, and very delicious. The listed ingredients make 2 portions.

Salads Servings: 2
Cabbage Salad with Raisins and Apple - recipe with photo

Cabbage Salad with Raisins and Apple

A healthy and light dish. If the raisins are too hard, soak them in hot water beforehand. The specified amount of ingredients makes 4-6 servings.

Salads Servings: 4
Asparagus, Tomato and Egg Salad - recipe with photo

Asparagus, Tomato and Egg Salad

Both white and green asparagus are suitable for this recipe. Green beans can be used as an alternative. This quantity of ingredients is calculated for 3-4 servings.

Salads Servings: 3
Pink Salmon Salad with Eggs and Cucumbers - recipe with photo

Pink Salmon Salad with Eggs and Cucumbers

A delicious and light salad. As an alternative to pink salmon, lightly salted trout or salmon can be used. This amount of ingredients makes 4-6 servings.

Salads Servings: 4
Vegetable Salad with Wild Garlic - recipe with photo

Vegetable Salad with Wild Garlic

It is time for the short wild garlic season. As an alternative, you can use any other greens, however, this will completely change the taste of the dish. This amount of ingredients makes 4-6 servings.

Salads Servings: 4
Tuna Salad with Tomatoes - recipe with photo

Tuna Salad with Tomatoes

A very light dish. Saira, pink salmon, and other types of fish can be used as an alternative to tuna. This amount of ingredients makes 2-3 servings.

Salads Servings: 2
Romance Salad - recipe with photo

Romance Salad

A hearty yet light dish. Turkey or chicken fillet can be used as an alternative to ham. This amount of ingredients makes 4-6 servings.

Salads Servings: 4
Broccoli Salad with Ham - recipe with photo

Broccoli Salad with Ham

A delicate and light salad. Boiled chicken fillet can be used as an alternative to ham. The recipe is for 3-5 servings.

Salads Servings: 3
Salad with Parmesan, Bacon and Spicy Croutons - recipe with photo

Salad with Parmesan, Bacon and Spicy Croutons

The main focus of this dish is on the crunchy aromatic croutons. I recommend using parmesan cheese specifically to give it a piquant taste. The salad can be left without dressing or you can add vegetable oil to taste. The specified ingredients are enough for 6-8 servings.

Salads Servings: 6
Arugula Salad with Asparagus and Duck Fillet - recipe with photo

Arugula Salad with Asparagus and Duck Fillet

A hearty, fresh, and light dish. Chicken can be used as an alternative to duck. Canned asparagus is used in the recipe, but you can use fresh (pre-boiled) or replace it with boiled green beans. The specified ingredients are enough for 4-6 servings.

Salads Servings: 4
Tuna Salad with Cherry Tomatoes and Arugula - recipe with photo

Tuna Salad with Cherry Tomatoes and Arugula

An exquisite and light dish. I recommend strictly adhering to the composition. Fresh tuna is available in most large stores. It is important that the cooked fish remains pink inside and is not overcooked. This volume of ingredients is calculated for 3-4 servings.

Salads Servings: 3