Recipes matching the selected filters.
A delicate and light soup in which chicken, rice, and corn complement each other perfectly. Frozen corn is used in the recipe, however, fresh or canned corn may be used. Chicken can be replaced with turkey. The volume of ingredients is calculated for a four-liter pot.
A healthy, vibrant and very tasty soup. Both frozen and fresh broccoli and spinach are suitable. Sesame in the meatballs provides a special aroma and taste. If you replace spinach with sorrel, the taste of the dish will change completely. The quantity of ingredients is calculated for a four-liter pot.
The main advantage of this dish, besides its wonderful taste, is the minimal time spent on cooking. Beef can be replaced with chicken, pork, or lamb. The set of vegetables can be changed according to your preference. The listed ingredients make 5-6 pots.
A velvety and delicate soup. If desired, the vegetables can be replaced: use zucchini instead of courgettes, or broccoli instead of cauliflower. The volume of ingredients is calculated for a four-liter pot.
A magnificent dish! It has a mild taste, pleasant aroma and creamy consistency. Prepare it to treat your loved ones! The proportions of ingredients are calculated for a three-liter pot.
A hearty and light dish. Thanks to its bright colors, it will help refresh your mood on weekdays. Turkey fillet can be used as a base instead of chicken. Both frozen and canned vegetables are suitable (in the latter case, the liquid should be drained; weight is indicated without the liquid).
There are a huge number of variations of this dish, and every family has its own secret for preparation. I present to you a simple and very tasty version. The ingredient calculations are given for a four-liter pot.
This dish is especially successful with porcini mushrooms (frozen or fresh), however, it is permissible to use any other types of mushrooms according to preference. The volume of ingredients is calculated for a four-liter pot.
A healthy and nutritious dish that is loved by children and adults. The recipe is designed for a four-liter pot.
A thick, rich, and hearty soup that is perfect for freezing weather. The choice of smoked meats is up to you. As an alternative to napa cabbage, white cabbage can be used, and tomatoes can be fresh or canned. It is recommended to serve the dish with sour cream.
I suggest you try another version of the cheese soup already presented on the website. The dish turns out very tasty, nutritious and aromatic. It is best to use porcini mushrooms. Ingredient calculations are given for a four-liter pot.
An exquisite dish. :) It has a wonderful taste, aroma, and creamy texture. Preparation takes little time and requires no effort. If desired, shrimp can be replaced with other seafood. The volume of ingredients is calculated for a three-liter pot.
