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Orange Waffles
Incredibly fragrant waffles! Serve them with tea or coffee for breakfast to start the morning off right. :) This amount of ingredients makes...
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Mandarin Cake
A very delicious, festive and impressive dessert. The combination of juicy mandarins and airy dough makes it a wonderful choice. The recipe...
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Stolichny Cake
I am sharing a recipe for an incredibly delicious and aromatic cake that many of you know. It is very easy to prepare, and the result will s...
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Bear Cupcakes
Airy and fragrant muffins with filling. Jam or preserve can be used as a filling instead of boiled condensed milk. Bear-shaped molds were us...
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Currant Cookies
I found this forgotten recipe in my cookbook, which I started filling out at age 11. I think it is familiar to many. The cookies turn out ve...
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Ginger Pear Cake
An aromatic and tender dessert with moderate moisture. Apples can be used instead of pears, however, pears are recommended (preferably Packh...
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Pistachio Biscotti with Dried Cranberries
I suggest preparing another version of biscotti, the recipes for which are already presented on the website. Instead of cranberries, you can...
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Bulgarian Easter Bread Kozunak
Kozunak is a traditional Easter pastry in Romania, Moldova, and Bulgaria. The shape of the product may vary, and poppy seeds, nuts, or any c...
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Farmer's Cheese Kulich (Easter Bread)
I recommend this recipe to those who prefer moist and juicy kulichi. Farmer's cheese gives the pastry exceptional tenderness and a wonderful...
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Sour Cream Kulich (Easter Bread)
Magnificent kulich! They turn out very aromatic, soft and tender! I highly recommend making them! This amount of ingredients will yield 2 la...
Recipe
Easter Wreath
This wreath will be a wonderful decoration for the holiday table and will delight with its taste. You can experiment with fillings, using va...
Recipe
New Year's Oat Cookies
The most magical holiday, New Year, is approaching. Since 2014 is the Year of the Horse according to the eastern calendar, I suggest making...