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Pear Cake
A combination of fragile meringue, juicy pears and a delicate crumbly dough. It is recommended to use firm fruits. Berries, apricots or appl...
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Lingonberry Pie with Meringue
A combination of thin pastry, aromatic lingonberries with a slight bitterness, and an airy layer of meringue. It is very delicious! Frozen l...
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Italian Easter Dove (Colomba Pasquale)
I present to you a recipe for a traditional Italian Easter cake. The pastry turns out incredibly tender, airy and has a pronounced citrus ar...
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"Martyshkin" Bread
An amazing dish! Tender pieces of dough with a sugar and butter crust. Using cane sugar gives a light caramel aroma while keeping the dough...
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Cruffins
Cruffins are a combination of a croissant and a muffin. This is an exquisite, airy, and aesthetic pastry with a lace-like structure. I recom...
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Banana Cookies
I am sharing a recipe for incredibly aromatic and delicious cookies that many of you know. If you haven't made them yet, I recommend trying:...
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Apple Pie with Grated Apples
A magnificent dessert! Very tender, it literally melts in your mouth! The recipe is simple and fast. I recommend using sour-sweet or sour ap...
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Apple Tarte Tatin
I'm sharing a recipe for the famous apple cake. It is a stunning combination of thin pastry and apples in caramel. I especially recommend se...
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Apple and Nut Puff Pastry Roll Strudel Style
A fragrant dessert with a crispy crust. If desired, dried fruits can be added to the filling, and the dish can be complemented with sour cre...
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Sugar Cookies
A simple and easy-to-make dessert for coffee or tea. To make the cookies crispier, roll out the dough thinner. This amount of ingredients ma...
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Farmer's Cheese "Envelopes" Cookies
One of our most favorite treats. The cookies turn out fragrant and tender, while the caramelized sugar creates a brittle crust. The taste of...
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Marmalade Cake
A stunning dessert! The dough turns out airy, and the pieces of marmalade soften during baking and release their aroma. It is recommended to...