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Minutka Cookies
A popular childhood treat that is very easy and quick to prepare. The result is tender and crispy cookies. This amount of ingredients makes...
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Corn Muffins with Dried Apricots
Stunning muffins — fluffy, tender and very aromatic. If desired, dried apricots can be replaced with other dried fruits. Melted chocolate or...
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Lime and Ginger Madeleine Cookies
Madeleines are a famous French treat characterized by a crispy crust and a soft center. They are delicious! Traditionally, they are baked in...
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German Stollen
Greetings! The New Year celebrations are just around the corner, so I am sharing with you a recipe for traditional Christmas baking from Ger...
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Poppy Seed Buns
Wonderful buns! Tender, fluffy and incredibly delicious. Be sure to treat your loved ones with them! This set of ingredients makes 20-25 pie...
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Paskha (Easter cheese dessert) with boiled condensed milk
I present to you a recipe for an incredibly delicious Paskha. The dessert is tender, with a pronounced caramel note. Any berries, raisins, c...
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Paskha (Easter cheese dessert) with Vanilla and Chocolate
A stunning dessert! Tender, fragrant, with a rich taste of vanilla and chocolate. Any dried fruits, candied fruits or nuts will work as fill...
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Chocolate Paskha (Easter cheese dessert)
An incredibly delicate dessert. The duo of chocolate and cherry is always a success. This quantity of ingredients makes 2 Paskhas with a dia...
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Paskha (Easter cheese dessert) with Marmalade and Condensed Milk
Greetings! I am sharing a recipe for an incredibly delicious Paskha. The dish turns out very delicate, with a cream-like texture. You can us...
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Paskha (Easter cheese dessert) with Caramel and Pecans
I'm sharing a recipe for an incredibly delicious dessert. This Paskha has a delicate creamy taste that everyone will enjoy. The main highlig...
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Cherry Phyllo Pie
Phyllo dough is now available in most large stores. It is notable for its incredible paper-like thinness, which makes desserts delicate and...
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Cabbage Pie with Meatballs
A hearty and aromatic dish with a juicy filling and tender dough. You can choose any type of mince to your taste (the author used beef+pork)...