Stuffed Quail with Buckwheat and Bacon - recipe with photo Recipe

Stuffed Quail with Buckwheat and Bacon

A magnificent dish! The meat turns out tender, juicy, and very aromatic. The combination of buckwheat and bacon is perfect here. As an alter...

Main dishes Time not specified Servings: 6
Quail in Ginger Marinade with Lingonberry Sauce - recipe with photo Recipe

Quail in Ginger Marinade with Lingonberry Sauce

An excellent dish. The sauce perfectly complements the taste of the quail. As an alternative, you can use chicken wings or small chickens (i...

Main dishes Time not specified Servings: 4
French Tartiflette - recipe with photo Recipe

French Tartiflette

Tartiflette is a well-known dish from France, characterized by its heartiness, rich taste and aroma. Traditionally, Reblochon cheese is used...

Main dishes Time not specified Servings: 6
Baked Fish with Potatoes in Foil - recipe with photo Recipe

Baked Fish with Potatoes in Foil

The dish turns out very aromatic and juicy. You can add any vegetables to your taste. This amount of ingredients is calculated for 3-4 servi...

Main dishes Time not specified Servings: 3
Fried Potatoes with Carrots and Onions - recipe with photo Recipe

Fried Potatoes with Carrots and Onions

This dish will be a great addition to fish or meat, and can also be served as a main course. The listed ingredients make 6-8 servings.

Main dishes Time not specified Servings: 6
Meat Strudels - recipe with photo Recipe

Meat Strudels

A wonderful option for a full meal, combining meat and a side dish. Stewed cabbage can be used as an alternative to potatoes. This recipe is...

Main dishes Time not specified Servings: 6
Fish and Potatoes in Pots - recipe with photo Recipe

Fish and Potatoes in Pots

Dishes prepared in pots always turn out delicious, and the fish version is also dietary. For this recipe, I recommend using zander fillet. T...

Main dishes Time not specified Servings: 3
Baked Liver with Potatoes in the Oven - recipe with photo Recipe

Baked Liver with Potatoes in the Oven

A wonderful recipe that makes the liver tender and soft. Using one large baking pan instead of small ones is permitted. This amount of ingre...

Main dishes Time not specified Servings: 4