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Caramel Cream
A magnificent dessert! A very tasty, delicate and aromatic treat! It resembles crème brûlée in appearance, however it is easier to prepare a...
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Blueberry Zefir
A wonderful dessert with a rich aroma and taste. Currants or lingonberries can be used as a base instead of blueberries. In this version, th...
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Marshmallow
Marshmallow is a light, delicate and airy dessert. It pairs perfectly with cocoa. The cooking process is not complicated, however it require...
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Creamy Dessert with Redcurrant
A delicate creamy soufflé combined with tart jelly creates a magnificent taste! Complement the dish with chocolate for an exquisite dessert....
Recipe
Cherry Jelly with Panna Cotta
A famous Italian dessert known for its richness and delicate texture. Any berries can be used as a base instead of cherries. The recipe make...
Recipe
Cherry Meringue Roll
A stunning treat! An airy, light and delicate dessert. Cherries perfectly complement the taste, and the cream harmonizes with the meringue....
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Fruit and Cream Meringue Cakes
Magnificent desserts! Airy and delicate. The flavor palette can be varied by using different berries and fruits. Also, custard can be an alt...
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Chocolate and Coconut Panna Cotta
A fragrant, delicate, and refreshing dessert. Any preferred chocolate can be used as a base. The recipe makes 5-6 servings.
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Japanese Cotton Pancakes
Japanese cotton pancakes are distinguished by their airiness, tenderness and amazing taste. The cooking process is simple, however it is imp...
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Pastry Cream
This cream is suitable for filling eclairs. The listed ingredients yield 500-600 ml of cream.
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Farmer's Cheese Bake
A stunning dish with a delicate texture and pleasant aroma. The recipe can be varied by using nuts, candied fruits, or dried fruits. The fin...
Recipe
Chocolate Cake with Milk and Strawberry Jelly
A very delicate dessert with a magnificent strawberry aroma! The jelly layer gives the cake a special lightness. The recipe is designed for...