Recipe
Sprat Appetizer Sandwiches
Hearty and simple to prepare appetizers that will be a great solution for sudden guest visits. Black or white bread can be used as a base. T...
Similar recipes: Eggs in Aspic
A selection of dishes from the same category or with similar main ingredients.
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Recipe
Shrimp Omelet
This version of the omelet will be perfect for shrimp lovers. The recipe is designed for 2 servings.
Recipe
Stuffed Baton
An easy-to-prepare yet original appetizer. You can choose any filling to taste. It is recommended to serve the dish hot or warm. The specifi...
Recipe
Zucchini Caviar (not for canning)
A fragrant and soft appetizer that goes great with soup or on bread. The shelf life in the refrigerator is about a week. The volume of the f...
Recipe
Mushroom Caviar
Champignons, porcini, birch boletes or honey agarics are suitable for preparing this dish. We recommend serving the finished appetizer with...
Recipe
Eggplant Rolls
There are many filling options for this dish: you can use cheese, vegetables, or minced meat. The listed ingredients make approximately 10-1...
Recipe
Eggplants with Walnuts
A hearty and aromatic appetizer. Only walnuts are suitable for this recipe; other options are not recommended. To make the taste more piquan...
Recipe
Baked Eggplants with Cheese and Tomatoes
Fragrant and tender eggplants under a cheese crust. Truly delicious! The recipe is for 6-8 servings.
Recipe
Baked Minced Meat Sandwiches
These sandwiches are perfect for a snack or breakfast. You can choose any type of minced meat to your taste (chicken is used in this recipe)...
Recipe
Hot Sandwiches with Tomatoes, Eggs and Ham
These sandwiches will be a wonderful option for breakfast. Moreover, they are convenient to take to work, on a trip or to a picnic. This amo...
Recipe
Fragrant Eggplants
Using herbs makes the eggplants very tasty and fragrant. This recipe is for 4-6 servings.
Recipe
Baked Asparagus with Cheese and Bacon
Asparagus is easily available in large supermarkets. It can be simply boiled as a side dish, for example, with meat. However, I prefer to ba...