Recipe
Meat Flatbreads
A stunning dish with soft dough and a juicy filling. I recommend using chicken mince to ensure it is fully cooked through. This amount of in...
A selection of dishes from the same category or with similar main ingredients.
Back to the original recipe
Recipe
A stunning dish with soft dough and a juicy filling. I recommend using chicken mince to ensure it is fully cooked through. This amount of in...
Recipe
A hearty and incredibly delicious dish. The combination of a delicate sauce, fragrant tomatoes, cheese, and ham guarantees an excellent resu...
Recipe
I'm sharing another version of lasagna with you. The dish turns out very aromatic, filling, and juicy. Choose any mince to your taste (I use...
Recipe
An exquisite, aromatic and delicate dish. I recommend using porcini mushrooms (fresh are best, but frozen will also work). Small baking pots...
Recipe
Tender chicken meat in an exquisite creamy sauce. The dish is very tasty, and the cooking process is quick and easy. Any mushrooms can be us...
Recipe
There are many options for cannelloni fillings, and this is one of them. As an alternative to ricotta, a paste-like farmer's cheese can be u...
Recipe
A simple and delicate dessert that is quick to prepare. It is important to choose high-quality mascarpone. The recipe makes 6-8 servings.
Recipe
I am delighted with macarons, although the path to mastering them was long. I warn you right away: this recipe requires patience, skill, and...
Recipe
This dish proves that lasagna can be magnificent even without meat components. We recommend trying it! For the filling, choose any vegetable...
Recipe
A wonderful and colorful dish. Thanks to the zucchini, it turns out very juicy. The choice of minced meat is up to you (turkey is used in th...
Recipe
A similar version is presented in our community: chicken liver pâté with pomegranate jelly, however, this recipe has its own peculiarities....
Recipe
Lasagna is a well-known dish from Italy. Sheets for its preparation are now available in almost any supermarket in the pasta aisles. It is a...