Recipe
Pesto Buns
Incredibly aromatic, light and airy buns. Both store-bought and homemade pesto will work for this recipe. These treats are a great addition...
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Potato and Mushroom Pie
The recipe for this dish was provided to me by Irina (known on the forum as Aquarelle), to whom I am very grateful. The pie is versatile: yo...
Recipe
Belyashi
A very tasty and filling treat. The meat filling turns out aromatic and juicy, while the dough is airy and tender. These proportions make 10...
Recipe
Milk Loaf
A wonderful loaf with a tender crumb and golden crust. The recipe is as simple as possible. These ingredient proportions will yield 1 loaf w...
Recipe
Puff Pastry "Bow-Tie" Cookies
The taste of puff pastry pairs perfectly with crunchy meringue. The recipe is as simple and fast as possible. These ingredients will make 30...
Recipe
Fougasse Bread
Fougasse is a French yeast flatbread of an unusual shape. This bread is characterized by its softness and pronounced aroma. This amount of i...
Recipe
Tomato Bread
A very delicious pastry with an unusual color. It is easy to prepare. A piece of bread with cream cheese and sun-dried tomatoes for breakfas...
Recipe
Grissini Breadsticks
Grissini are classic Italian breadsticks with a tender core and a crispy surface. The dish is very aromatic and tasty. You can choose any to...
Recipe
Pizza with Mozzarella, Pesto and Tomatoes
Fragrant pesto, juicy tomatoes and thin dough make this pizza very delicious! This amount of ingredients can be used to prepare two pizzas 3...
Recipe
Apricots in Puff Pastry Envelopes
I recommend preparing this simple and appetizing dessert from puff pastry. Fresh or canned apricots can be used as a base, and you can choos...
Recipe
Olive Bread with Paprika
This recipe will be perfect for olive lovers. :) Black olives can be used as an alternative. Paprika is responsible for the special aroma, c...
Recipe
Puff Pastry Rolls with Pumpkin, Walnut and Dried Apricots
A combination of crispy pastry, soft pumpkin and aromatic nuts. Pairs perfectly with sea buckthorn tea. You can use either unleavened or yea...