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Apple Sambuk
This dessert is characterized by incredible lightness, airiness and tenderness. It is very delicious! Sour apples are recommended, preferabl...
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Mosaic Jelly Dessert
A colorful and impressive dessert. The preparation process is as simple as possible, and the result will certainly impress you. These ingred...
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Apple and Lingonberry Crumble
Crispy dough and a soft filling! The dish is very delicious, and the cooking process is quick and easy. Any berries and fruits can be used a...
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Cherry and Cream Jelly
An impressive and very delicious dessert that will perfectly complement a festive menu. Instead of cherry juice, any other juice can be used...
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Paskha (Easter cheese dessert) with Marmalade and Condensed Milk
Greetings! I am sharing a recipe for an incredibly delicious Paskha. The dish turns out very delicate, with a cream-like texture. You can us...
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Paskha (Easter cheese dessert)
This aromatic and delicate dessert will be a wonderful addition to the holiday table. The recipe is simple to execute, and the result is ver...
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Holiday Dessert "New Year's Tale"
This dish will not only be a great finale to your New Year's dinner but will also decorate your festive table. The shells can be prepared in...
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Almond Candies
Stunning sweets with a rich almond flavor and a light hint of lemon. As an alternative to almonds, other nuts can be used (the author has no...
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Apricot Jelly with Strawberry Sauce
A light and cool dessert that is perfect for hot days. Almost any fruits can be used as a base instead of apricots, and any berries of your...
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Baked Apples with Honey and Lingonberries
This recipe is very simple and especially relevant after the apple and honey feasts. An additional advantage of the dish is its health benef...
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Morozko Sweet Treat
The combination of chocolate, nuts and ice cream is simply flawless. This dessert will perfectly complement a festive dinner. It is recommen...
Recipe
Stuffed Bananas with Chocolate and Nuts
Choose ripe bananas for easy core removal. To prevent the fruit from browning, use lemon juice. This recipe makes 6-8 servings.