A hearty and rich dish. The choice of vegetables is at your discretion. Lentils or peas can be used as an alternative to mung beans (refer to the cooking instructions on the package). The quantity of ingredients is calculated for a four-liter pot.
Soups and broths
A stunning dish! The cutlets turn out juicy, tender and very aromatic. Any mushrooms (fresh or frozen) of your choice are suitable for cooking. Rice or potatoes would be excellent as a side dish. The recipe is designed for 6-8 servings.
Main dishes
Servings: 6
Probably the most famous pizza. The combination of thin soft dough and juicy aromatic filling makes the dish very delicious! This set of ingredients can be used to make 2 pizzas.
Baking and bread
Servings: 2
A wonderful and very delicious dessert combining fragrant jelly, delicate souffle, and airy sponge cake. Everyone is sure to love this cake. If the sponge cake was overbaked in the oven and cannot be rolled into a log, it can be cut into cubes, mixed with jam, spread over a round base, and the preparation continued according to the recipe.
Cakes and pastries
Servings: 6
I present to you a recipe for a traditional Soviet cake known since childhood. It is a combination of light layers with butter cream, complemented by the flavor of nuts and cognac. The cooking process is quite simple, however, it requires attentiveness and a certain amount of patience.
Cakes and pastries
Servings: 6
Juicy vegetables and aromatic cheese under a thin layer of pastry — a wonderful combination! For more heartiness, you can add a layer of thinly sliced ham to the filling. It is recommended to use young small zucchinis. These ingredients make 1 galette about 25 cm in diameter.
Baking and bread
Servings: 1
I am delighted with macarons, although the path to mastering them was long. I warn you right away: this recipe requires patience, skill, and maximum attentiveness. Failures are possible on the first attempt. Most often, mistakes are related to incorrect folding of the macaronage or errors in cooking the syrup.
Desserts
Servings: 25
A juicy and tender dessert. You can choose any preferred fruits and berries. In summer, use fresh produce, and in winter, use frozen (previously thawed and drained of excess liquid) or canned. The recipe is designed for 10-12 servings.
Baking and bread
Servings: 10
I present to you Soffioni, Italian desserts known as "love letters." They are characterized by a delicate dough and an airy, aromatic filling. It is incredibly delicious! As an alternative to ricotta, farmer's cheese may be used, although ricotta is more suitable. This quantity of ingredients makes 8-10 pastries.
Cakes and pastries
Servings: 8
A hearty and simple dish to prepare. A piece of this pie with a cup of hot tea will make a great breakfast. :) Saira can be used as a base instead of pink salmon; in this recipe, pink salmon in its own juice was used. The specified proportions are calculated for 6-8 servings.
Baking and bread
Servings: 6
Tender and juicy meat in a spicy sauce with a baked cheese crust. A wonderful dish that pairs well with rice, potatoes, or a vegetable salad. The recipe is for 4-5 servings.
Main dishes
Servings: 4
This dish proves that lasagna can be magnificent even without meat components. We recommend trying it! For the filling, choose any vegetables according to your preference. The specified amount of ingredients is calculated for 8-10 servings.
Main dishes
Servings: 8