This dish turns out incredibly delicious! We recommend preparing it in late summer or autumn, when vegetables are most fragrant and juicy. The choice of ketchup or tomato paste is up to you. Any minced meat will work as a filling (a mixture of beef and pork was used in this recipe). Number of servings: 6-8.
Main dishes
Servings: 6
I recommend making these donuts. :) They turn out very airy, tender and with a crispy crust. Serve them with sour cream, jam, condensed milk or other toppings. Choose the amount of oil for deep-frying based on the size of your pan.
Baking and bread
Servings: 16
An amazing dish! Tender pieces of dough with a sugar and butter crust. Using cane sugar gives a light caramel aroma while keeping the dough soft. It can be replaced with regular sugar, but this will affect the taste and appearance. We recommend using a baking pan as shown in the photo.
Baking and bread
Servings: 6
A bright and attractive dish with a very fast preparation time. I recommend using king prawns. To make the flavor richer, I added wholegrain mustard to the dressing. Yield: 6-8 servings.
Salads
Servings: 6
A magnificent recipe! The dish looks very impressive, and the meat is juicy and tender. A side dish is not mandatory, but if desired, it can be served with rice or potatoes. The specified ingredients are enough for 6-8 servings.
Main dishes
Servings: 6
A magnificent recipe! Spicy potatoes and juicy, tender ribs create a very appetizing look. The dish is designed for 4-6 servings.
Main dishes
Servings: 4
A famous French treat loved for its airy texture and simplicity. Any other berries can be used instead of cherries. For this version, thawed cherries without excess juice are used. Makes 6-8 servings.
Desserts
Servings: 6
A famous recipe from Italy. Preparation will not take much time, and the taste will be magnificent! Rich spaghetti in a smooth sauce. Do not fear the raw yolks: they will cook through together with the hot pasta. Yields 4-6 servings.
Main dishes
Servings: 4
The process will require effort, but the result will impress you. The pancakes turn out lacy, tender and thin. They pair perfectly with any additions: from jam and condensed milk to caviar. This amount of ingredients makes 20-25 pancakes with a diameter of 21 cm.
Pancakes, fritters and syrniki
Servings: 20
Juicy and tender fish fillet with a crispy potato crust. The dish is very delicious. Any boneless fish (for example, tilapia, cod or zander) will work as a base. It is recommended to serve together with a vegetable salad. The specified amount of ingredients is calculated for 4-6 servings.
Main dishes
Servings: 4
An incredible, airy and weightless dessert! I recommend this recipe to those who have already appreciated our cherry roll. Thanks to the corn starch in the meringue, the base becomes more elastic while retaining the classic taste.
Desserts
Servings: 6
A wonderful treat! The harmony of soft cream, crispy pastry and fragrant apples provides a magnificent taste. We recommend keeping the pie in the refrigerator. A portion of this dessert together with a cup of coffee will be a great breakfast! Yield: 6-8 servings.
Baking and bread
Servings: 6