Recipes matching the selected filters.
Meatballs with potatoes is a traditional dish that many enjoy. Thanks to the sauce, it turns out juicy and hearty. You can choose any type of minced meat to your taste (this recipe uses a mixture of pork and beef). This amount of ingredients makes 6-8 servings.
An aromatic and very delicious dish. The sauce makes the minced meat juicy, while the eggplants add a special taste and aroma. This recipe is designed for small baking molds with a volume of about 250 ml, but you can use one baking pan measuring about 15x20 cm.
A hearty yet light dish that will be enjoyed by both adults and children. This set of ingredients makes 6-8 servings.
You are likely familiar with this dish — those very legendary meatballs from Ikea. The recipe became available online back in 2020. Despite some complexity in the process, the final taste justifies all the effort. I recommend making the mince by hand rather than buying pre-made.
An aromatic and incredibly delicious dish. The set of vegetables can be changed according to your preference. Gammon or ham would be suitable alternatives to bacon. This quantity of ingredients is designed for 6-8 servings.
A wonderful recipe that combines meat, side dish, and dough in one dish. The filling of juicy minced meat and tender cabbage infuses the soft dough with bacon aromas. You can choose any type of minced meat according to your preference. The specified ingredients are enough for 6-8 servings.
A stunning dish — tender and aromatic cannelloni! Porcini mushrooms can be replaced with any others of your choice. Frozen mushrooms should be defrosted beforehand, removing excess liquid. Also, chicken fillet may be used instead of turkey meat. The recipe is for 6-8 servings.
This recipe is suitable for both a celebration and a regular family dinner. Cannelloni are large pasta tubes that can be found in the specialized section of the store. This set of ingredients makes 6-8 servings.
A hearty and very delicious dish that tastes similar to lasagna. I recommend making the minced meat yourself (I used a mixture of beef and pork). This quantity of ingredients is calculated for 10-12 servings.
A stunning dish! Soaking in milk makes the meat incredibly tender, and pre-frying adds juiciness. If desired, you can skip the frying stage: simply soak the meat, place it in a baking pan, and bake under the sauce. Chicken fillet can be used as a base instead of pork.
Tender and delicious trout combined with stewed vegetables and tangy pickled onion. This recipe makes 2-3 servings.
Italian risotto is famous for its creamy texture, where the rice retains a slight firmness inside. Fish, meat, or mushrooms are excellent additions to this dish.
