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Cherry and Cream Jelly - recipe with photo

Cherry and Cream Jelly

An impressive and very delicious dessert that will perfectly complement a festive menu. Instead of cherry juice, any other juice can be used, however, the combination of delicate cream and fragrant juice with a slight acidity seems ideal to me. The recipe is designed for 4-5 servings.

Desserts Servings: 4
Italian Gelato - recipe with photo

Italian Gelato

I present a recipe for the famous dessert from Italy, which is perfect for hot weather. Various additions can be included in the gelato: berries, nuts, fruits, or chocolate. The dessert is stored in the freezer for 3-4 days. These proportions yield 6-8 servings.

Desserts Servings: 6
Holiday Dessert "New Year's Tale" - recipe with photo

Holiday Dessert "New Year's Tale"

This dish will not only be a great finale to your New Year's dinner but will also decorate your festive table. The shells can be prepared in advance. Both homemade and store-bought ice cream are suitable as a base.

Desserts
Almond Candies - recipe with photo

Almond Candies

Stunning sweets with a rich almond flavor and a light hint of lemon. As an alternative to almonds, other nuts can be used (the author has not tested this). Quail egg white may be used instead of chicken egg white. This quantity of ingredients makes 12-14 candies.

Desserts Servings: 12
Baked Apples with Honey and Lingonberries - recipe with photo

Baked Apples with Honey and Lingonberries

This recipe is very simple and especially relevant after the apple and honey feasts. An additional advantage of the dish is its health benefits. Cranberries can be used as an alternative to lingonberries. These ingredients make 3-4 servings.

Desserts Servings: 3
Morozko Sweet Treat - recipe with photo

Morozko Sweet Treat

The combination of chocolate, nuts and ice cream is simply flawless. This dessert will perfectly complement a festive dinner. It is recommended to assemble it right before serving to preserve the crunch of the cookies and prevent the ice cream from melting.

Desserts
Baked Apples with Crunchy Streusel - recipe with photo

Baked Apples with Crunchy Streusel

A magnificent dessert! The apples become soft and acquire a wonderful aroma, while the streusel becomes golden and crunchy. Using one large baking pan instead of small ones is permitted. The recipe is for 4-6 servings.

Desserts Servings: 4
Baked Pumpkin - recipe with photo

Baked Pumpkin

The amount of sugar can be reduced if the pumpkin variety is sweet. This recipe makes 4-6 servings.

Desserts Servings: 4
Curd Casserole with Berries (flourless) - recipe with photo

Curd Casserole with Berries (flourless)

A healthy and delicate dessert. The choice of berries is up to you; this recipe uses 150 g of cherries and 150 g of lingonberries. Any baking pans are suitable: iron, silicone, or ceramic. These ingredients make 6-8 servings.

Desserts Servings: 6
Fruit Salad in a Pineapple - recipe with photo

Fruit Salad in a Pineapple

Of course, the dish can be served in small bowls, however, serving it in pineapple halves looks much more impressive. This is an original option for any children's or adults' holiday. Any other salad containing pineapple can be used as a base.

Desserts Servings: 6