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Mannik Cake - recipe with photo

Mannik Cake

Mannik is the taste of childhood. Thanks to simple ingredients that are always on hand, you get a delicate and fragrant dessert for coffee or tea. The recipe is designed for 6-8 servings.

Baking and bread Servings: 6
Apple Tarte Tatin - recipe with photo

Apple Tarte Tatin

I'm sharing a recipe for the famous apple cake. It is a stunning combination of thin pastry and apples in caramel. I especially recommend serving it with a scoop of vanilla ice cream. We prefer a pronounced caramel taste with a slight, barely noticeable bitterness.

Baking and bread Servings: 6
Savory Choux with Craquelin and Liver Mousse - recipe with photo

Savory Choux with Craquelin and Liver Mousse

I present to you a savory version of choux with craquelin. The light sweet taste of the decorative layer only highlights the flavor of the liver and salty cheese, creating a harmonious combination. This amount of ingredients makes 30-40 pieces.

Baking and bread Servings: 30
Lingonberry Pie - recipe with photo

Lingonberry Pie

A magnificent dessert! The combination of a thin soft crust, tart berries and juicy cream makes it very delicious. The recipe is for 6-8 servings.

Baking and bread Servings: 6
Cookies with a Secret - recipe with photo

Cookies with a Secret

I thank Elena for this recipe! The cookies turn out very tasty, aromatic and crumbly. This amount of ingredients will make approximately 40 pieces.

Baking and bread
Fish Pie with Broccoli and Salmon - recipe with photo

Fish Pie with Broccoli and Salmon

A wonderful pie recipe. The combination of thin pastry, juicy fish, and an aromatic filling makes it special, while broccoli adds freshness. In this case, frozen broccoli is used without pre-boiling; fresh broccoli is recommended to be boiled. Salmon can be replaced with cod or trout, provided the fish is boneless.

Baking and bread Servings: 6
Poppy Seed Buns - recipe with photo

Poppy Seed Buns

Wonderful buns! Tender, fluffy and incredibly delicious. Be sure to treat your loved ones with them! This set of ingredients makes 20-25 pieces.

Baking and bread Servings: 20
Potato and Mushroom Pie - recipe with photo

Potato and Mushroom Pie

The recipe for this dish was provided to me by Irina (known on the forum as Aquarelle), to whom I am very grateful. The pie is versatile: you can use vegetable, fish, or meat filling. These proportions yield 6-8 servings.

Baking and bread Servings: 6
Three Wishes Cake - recipe with photo

Three Wishes Cake

A magnificent dessert characterized by its fluffiness and tenderness. It combines three flavors: poppy seeds, chocolate, and nuts. This amount of ingredients makes 6-8 servings.

Baking and bread Servings: 6
Apple Cake with Oat Crumble - recipe with photo

Apple Cake with Oat Crumble

A stunning dessert. Thanks to the streusel, the dish acquires a special taste and a crunchy surface. I recommend complementing the serving with a scoop of vanilla ice cream. These proportions make 6–8 servings.

Baking and bread Servings: 6
Pour-over Pie with Leek and Pink Salmon - recipe with photo

Pour-over Pie with Leek and Pink Salmon

A hearty and delicious dish that is easy and quick to prepare. You can use any ready-made options for the filling: sautéed cabbage, eggs with green onions, or minced meat with onion. It is important that the filling is fully cooked. These ingredients make one pie measuring 18x18 cm.

Baking and bread