Krill Meat Salad
Krill meat is the meat of an Atlantic shrimp and is characterized by particular tenderness. As an alternative, you can use regular shrimp; the dish will remain delicious. This amount of ingredients makes 3-4 servings.
Salads
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Tongue Salad with Cucumbers, Peas and Pickled Onion
A great option for a festive table. Beef tongue is used in the recipe, but pork tongue is also acceptable. This amount of ingredients will be enough for 6-8 servings.
Baked Salmon Vegetable Salad
Pink salmon can be used as an alternative to trout or salmon. Fresh fish can also be replaced with lightly salted fish (in which case baking is not required). This quantity of ingredients is designed for 7-8 servings.
Chicken Fillet Salad with Feta and Avocado
This salad will be a great choice for avocado lovers, provided that the fruit is ripe. The recipe is designed for 6-8 servings.
Vitamin Salad
A healthy and light salad. The vegetable composition can be changed to your taste. This amount of ingredients makes 6-8 servings.
Chicken Fillet Salad with Nuts and Cucumbers
A fresh and light dish. Leaf lettuce can be used as an alternative to napa cabbage, and turkey fillet can be used instead of chicken. The recipe is for 6-8 servings.
Vegetable Salad
A light summer dish. You can include any vegetables of your choice. If using soy sauce, additional dressing will not be required. This amount of ingredients makes 7-8 servings.
Olivier Salad
Some dishes evoke special memories. For me, Olivier is inextricably linked with the New Year holidays: a decorated tree, garlands, baubles and gifts. In my family, this salad was always prepared exclusively for the New Year's table.
Egg, Green Pea and Cucumber Salad
A delicate and light salad. Sour cream can be used as an alternative to mayonnaise. This amount of ingredients makes 5-7 servings.
Chinese Tsar Salad
A light salad made from fresh ingredients. For serving, I used a divided platter: I poured the sauce into the center and placed the meat and vegetables in the other sections, mixing them just before eating. The specified amount of ingredients is enough for 4-6 servings.
Rice Salad with Avocado and Salmon
This dish can be served in a common bowl, however, it will look more impressive if served in portions in glasses or transparent creamers. This amount of ingredients makes 2-3 servings.
Hearty Beef Salad with Beans and Croutons
A nutritious and tasty salad. Boiled beans can be used as a base instead of canned ones. The recipe is designed for 7-9 servings.