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Beef Salad with Glass Noodles and Eggplants - recipe with photo

Beef Salad with Glass Noodles and Eggplants

This dish can be called either a salad or a main course, but it is more of a hearty and very tasty salad. Mushrooms can be used as an alternative to eggplants, and spaghetti can be used instead of glass noodles, although the dish will then cease to be a salad.

Salads Servings: 6
Meat Salad with Cherry Tomatoes and Couscous - recipe with photo

Meat Salad with Cherry Tomatoes and Couscous

An original, extremely tasty and nutritious salad. You can find more about couscous here: couscous. I advise against using substitutes. The specified ingredients are enough for 6-8 servings.

Salads Servings: 6
Glass Noodle Salad with Tomatoes, Bacon and Egg Pancakes - recipe with photo

Glass Noodle Salad with Tomatoes, Bacon and Egg Pancakes

Another recipe for a glass noodle salad. A different preparation method can be found here: glass noodles with chicken fillet and vegetables. The dish is filling and can easily become a full meal. Ham can be used as an alternative to bacon (it does not require frying). This amount of ingredients makes 5-7 servings.

Salads Servings: 5
Turkey Salad with Pesto and Daikon - recipe with photo

Turkey Salad with Pesto and Daikon

A hearty yet light dish. The highlight is the sauce: pesto perfectly complements the vegetables and turkey meat. Chicken fillet can be used as an alternative to turkey, and the set of vegetables can be changed according to your preference. The recipe is designed for 4-6 servings.

Salads Servings: 4
Baked Chicken Breast Salad with Mushrooms and Pancakes - recipe with photo

Baked Chicken Breast Salad with Mushrooms and Pancakes

A hearty and very delicious dish. Baking the fillet gives it a special aroma, and pancakes with greens make the salad brighter and richer than usual versions. The recipe is designed for 6-8 servings.

Salads Servings: 6
Vegetable Salad with Chicken Meatballs and Corn Chips - recipe with photo

Vegetable Salad with Chicken Meatballs and Corn Chips

An unusual, light and tasty salad. The choice of vegetables is left to your discretion. Chicken fillet can be replaced with turkey fillet. This volume of ingredients is calculated for 6-8 servings.

Salads Servings: 6
Chicken Fillet with Celery and Spinach Salad - recipe with photo

Chicken Fillet with Celery and Spinach Salad

A refreshing and light dish. The ginger dressing gives the salad a special aroma. You can choose any vegetables according to your preferences. The recipe is for 6-8 servings.

Salads Servings: 6
Salad with Chicken Fillet Rolls - recipe with photo

Salad with Chicken Fillet Rolls

An exquisite and very delicious salad. Thanks to this cooking method, the fillet remains aromatic and juicy. The choice of vegetables is up to you. Seeds can be purchased at marketplaces or supermarkets. The recipe is designed for 4-6 servings.

Salads Servings: 4
Tuna and Orzo Salad - recipe with photo

Tuna and Orzo Salad

Orzo is an Italian pasta that looks like rice. It is recommended to use it, but small pasta, such as stelline, can be used as an alternative. The dish is filling yet light. The set of vegetables can be changed according to your preference.

Salads Servings: 6
Mozzarella and Napa Cabbage Salad - recipe with photo

Mozzarella and Napa Cabbage Salad

A hearty and light dish that is perfect for dinner. Lettuce leaves can be used as an alternative to napa cabbage. The recipe makes 6-8 servings.

Salads Servings: 6
Vegetable Salad with Fried Halloumi - recipe with photo

Vegetable Salad with Fried Halloumi

A light vegetable mix with an unusual addition of fried halloumi cheese. It is very delicious. It is recommended to serve the dish immediately while the cheese remains warm. Firm suluguni or adyge cheese can be used as alternatives to halloumi. This quantity of ingredients makes 6-8 servings.

Salads Servings: 6