A combination of crumbly dough, delicate cream, and an amazing poppy seed filling. For this recipe, I used a ready-made poppy seed mixture from the store, but you can make it yourself, for example, using a poppy seed roll recipe.
Baking and bread
Servings: 12
Tender dough, bananas and caramel — a stunning combination! This recipe is reminiscent of Tarte Tatin, although it has its own peculiarities. I used cane sugar as the base for the caramel, but regular sugar can be used. I cooked it in an oven-safe skillet.
Baking and bread
Servings: 6
I present to you a recipe for a stunning dessert that is an English classic. I didn't know before that the combination of bananas and boiled condensed milk could be so successful. Combined with a crunchy base and light cream, this pie brings true pleasure.
Baking and bread
Servings: 6
Try making these magnificent sochniki with a tender filling and crumbly dough! If desired, candied fruits or raisins can be added to the cheese mixture. This amount of ingredients makes 20-25 pieces.
Baking and bread
Servings: 20
Greetings! The New Year celebrations are just around the corner, so I am sharing with you a recipe for traditional Christmas baking from Germany — Stollen. The main feature of this cake is that it is prepared 3-4 weeks before the holiday so that it has time to mature and the spices can fully reveal their aroma and flavor.
Baking and bread
Servings: 2
A magnificent dessert! The soft dough pairs perfectly with nuts in a caramel-cream sauce. I recommend using walnuts. This quantity of ingredients makes 6-8 servings.
Baking and bread
Servings: 6
This dessert combines a soft dough, rich poppy seeds, and a golden streusel. For convenience, I used store-bought poppy seed filling from a shop or marketplace, but you can make it yourself using a poppy seed roll recipe.
Baking and bread
Servings: 12
I recommend preparing this very delicious dessert originating from Spain. It is a choux pastry deep-fried and perfectly complemented by chocolate sauce. This amount of ingredients makes 20-25 pieces.
Baking and bread
Servings: 20
The combination of apples and berries makes this pie tender and juicy. Cherry can be used as an alternative to cranberries and lingonberries. Defrosted berries with excess juice removed were used for the recipe. This amount of ingredients is calculated for 10-12 servings.
Baking and bread
Servings: 10
A magnificent dessert! Very tender cookies that literally melt in your mouth. Boiled condensed milk complements the taste perfectly, however it can be omitted. In that case, about 100 g of sugar should be added to the dough. When using condensed milk, the amount of sugar can be reduced.
Baking and bread
I am sharing a recipe for incredibly aromatic and delicious cookies that many of you know. If you haven't made them yet, I recommend trying: the dough turns out crumbly and tender, and the filling harmonizes perfectly in taste. It is better to use dry farmer's cheese for preparation.
Baking and bread
Servings: 20
I recommend preparing this incredibly delicious dessert. It turns out aromatic, airy and juicy. The cooking process is as simple as possible, and the result will definitely impress you. Cherries can be replaced with any other berries (for example, sweet cherries in season). Frozen berries should be defrosted beforehand and excess liquid drained.
Baking and bread
Servings: 6