Recipe
Berry Muffins with Mascarpone Cream
Airy and fragrant muffins. Instead of individual molds, you may use one large baking pan (about 20-24 cm in diameter), but in this case, the...
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Plum Cake with Almond Cream
I recommend preparing this incredibly delicious dessert. The combination of juicy plums, fragrant cream, and delicate dough is simply magnif...
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Chocolate and Farmer's Cheese Cake with Cherries and Apricots
A juicy and tender dessert. You can choose any preferred fruits and berries. In summer, use fresh produce, and in winter, use frozen (previo...
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Ricotta Crostata Tart
A magnificent dessert with a soft crust and the most delicate filling. Instead of ricotta, you may use farmer's cheese, previously rubbing i...
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Poppy Seed Cake with Cream Cheese
A combination of crumbly dough, delicate cream, and an amazing poppy seed filling. For this recipe, I used a ready-made poppy seed mixture f...
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Farmer's Cheese Sochniki
Try making these magnificent sochniki with a tender filling and crumbly dough! If desired, candied fruits or raisins can be added to the che...
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Apple Pie with Pine Nuts
A wonderful treat! The harmony of soft cream, crispy pastry and fragrant apples provides a magnificent taste. We recommend keeping the pie i...
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Cheese and Farmer's Cheese Pie
A stunning dish with a thin crust and aromatic filling! Perfect for breakfast paired with sweet coffee or tea. Ricotta can be used as an alt...
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Cabbage Pie
A stunning dish with soft dough and a juicy filling. Although any vegetable or meat options can be used, I specifically recommend cabbage. T...
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Chicken Pie with Corn
A rich and fragrant pie. Thanks to the corn, the dish turns out juicy, with an original taste that perfectly complements the minced meat. Yo...
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Rum Baba
A favorite childhood dessert known for its juiciness and rich aroma. For a child-friendly version, you can omit the rum from the soaking syr...
Recipe
Lemon Meringue Tart
A magnificent dessert! A thin crispy crust, a fragrant filling, and light meringue! A very pleasant taste! I recommend making the meringue u...