An amazing dessert! I highly recommend trying it. It turns out moist, with pieces of fragrant banana. Spices, which can be chosen to your taste, give it a special charm. This amount of ingredients makes 6–8 servings.
Baking and bread
Servings: 6
This recipe is as simple and quick as possible, resulting in tender and aromatic rolls. They are a great accompaniment to soup or tea. This version uses homemade sun-dried tomatoes. If you decide to replace them with fresh ones, be sure to remove excess liquid to avoid an overly moist filling.
Baking and bread
Servings: 10
Incredibly aromatic, light and airy buns. Both store-bought and homemade pesto will work for this recipe. These treats are a great addition to soup or can be part of breakfast with coffee or tea. The given ingredients make 9-10 pieces.
Baking and bread
Servings: 9
These baked goods are perfect for those who appreciate tender, moist and aromatic cupcakes. :) Using cream cheese makes them especially juicy and delicious. I should note that I have not tried replacing cream cheese with regular farmer's cheese. I usually buy desiccated coconut at a confectionery store, as it is most often fresh and not over-dried there.
Baking and bread
Servings: 12
The combination of light dough, soft cream, and tart currants creates a wonderful taste. Lingonberries or cherries can also be used as a base for the filling, and the berries can be either frozen or fresh. The recipe is designed for 8-10 servings.
Baking and bread
Servings: 8
A stunning pastry. You can use any cream, however I recommend this particular option as it perfectly complements the airy choux pastry. These proportions make 15-20 pieces.
Baking and bread
Servings: 15
A combination of light sponge cake, soft cream, and lingonberries! It is very delicious! Currants or cranberries can be used as an alternative to lingonberries. The recipe is for 6-8 servings.
Baking and bread
Servings: 6
I'm sharing a recipe for the famous apple cake. It is a stunning combination of thin pastry and apples in caramel. I especially recommend serving it with a scoop of vanilla ice cream. We prefer a pronounced caramel taste with a slight, barely noticeable bitterness.
Baking and bread
Servings: 6
A magnificent dessert! The combination of a thin soft crust, tart berries and juicy cream makes it very delicious. The recipe is for 6-8 servings.
Baking and bread
Servings: 6
I thank Elena for this recipe! The cookies turn out very tasty, aromatic and crumbly. This amount of ingredients will make approximately 40 pieces.
Baking and bread
A wonderful pie recipe. The combination of thin pastry, juicy fish, and an aromatic filling makes it special, while broccoli adds freshness. In this case, frozen broccoli is used without pre-boiling; fresh broccoli is recommended to be boiled. Salmon can be replaced with cod or trout, provided the fish is boneless.
Baking and bread
Servings: 6
A magnificent dessert characterized by its fluffiness and tenderness. It combines three flavors: poppy seeds, chocolate, and nuts. This amount of ingredients makes 6-8 servings.
Baking and bread
Servings: 6