A magnificent dessert! Very tender cookies that literally melt in your mouth. Boiled condensed milk complements the taste perfectly, however it can be omitted. In that case, about 100 g of sugar should be added to the dough. When using condensed milk, the amount of sugar can be reduced.
Baking and bread
I am sharing a recipe for incredibly aromatic and delicious cookies that many of you know. If you haven't made them yet, I recommend trying: the dough turns out crumbly and tender, and the filling harmonizes perfectly in taste. It is better to use dry farmer's cheese for preparation.
Baking and bread
Servings: 20
I thank Elena for this recipe! The cookies turn out very tasty, aromatic and crumbly. This amount of ingredients will make approximately 40 pieces.
Baking and bread
If you love peanuts, this recipe is for you. The cookies turn out tender and crumbly, and the taste is enhanced by caramel. I recommend adding a pinch of sea salt for a perfect balance of flavors. Replacing peanuts with other nuts is allowed, however, it will change the essence of the dish.
Baking and bread
Servings: 30
The combination of farmer's cheese dough, cherry, chocolate and almonds provides an amazing taste! The dessert turns out tender and soft. As an alternative to cherries, you can use dried cranberries, and instead of almonds, add any other nuts of your choice. This amount of ingredients will yield approximately 50 pieces.
Baking and bread
New Year is coming — it's time to exchange gifts, greetings and prepare festive desserts. I recommend baking cookies that delight not only with their taste but also with their appearance. Children will really enjoy the process of decorating and eating such treats.
Baking and bread
Servings: 20
I recommend trying to prepare this famous French dessert. These are exquisite shortbread cookies that literally melt in your mouth. To achieve the desired structure, the dough must rest in the refrigerator. The specified amount of ingredients will make 15-17 pieces.
Baking and bread
Servings: 15