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Apple Pie with Sour Cream Dough - recipe with photo

Apple Pie with Sour Cream Dough

A very delicious, tender and aromatic dessert. The recipe is as simple and fast as possible. A scoop of vanilla ice cream will go perfectly with the finished dish. These ingredients make 6-8 servings.

Baking and bread Servings: 6
Apple Pie with Phyllo Dough - recipe with photo

Apple Pie with Phyllo Dough

The combination of crispy thin pastry, soft cream, and tart apples creates a magnificent taste. I recommend using phyllo dough specifically, which can be found in the frozen sections of supermarkets. Be sure to study the recommendations on the packaging. To prevent the sheets from drying out, cover them with a towel while working.

Baking and bread Servings: 6
Cherry and Farmer's Cheese Cream Pie - recipe with photo

Cherry and Farmer's Cheese Cream Pie

An excellent dessert for evening tea or breakfast paired with coffee. Fresh or frozen cherries can be used as a base, or replaced with any other berries of your choice. The recipe is designed for 8-10 servings.

Baking and bread Servings: 8
Festive Citrus Cake - recipe with photo

Festive Citrus Cake

A magnificent dessert for a celebration! It is distinguished by its particular tenderness and strong aroma. You can choose any spices according to your preference (for example, vanilla or ginger). Instead of dried cranberries, it is permissible to add small pieces of chocolate, candied fruits, or cherries. You can also replace mandarins and oranges with other citrus fruits.

Baking and bread Servings: 6
Apricot Cake with Coconut and Whipped Cream - recipe with photo

Apricot Cake with Coconut and Whipped Cream

A stunning dessert! The tender and soft sponge cake combines with juicy apricots and a light cream. Desiccated coconut gives the dish a special flavor. Peaches (canned or fresh) can be used as an alternative to apricots. The recipe is for 12-15 servings.

Baking and bread Servings: 12
Chocolate and Farmer's Cheese Cake with Cherry - recipe with photo

Chocolate and Farmer's Cheese Cake with Cherry

Moist chocolate and farmer's cheese batter combined with aromatic cherry jelly. This is a wonderful dessert to treat your loved ones to. The recipe is quite simple. Instead of homemade jelly, you can use a ready-made semi-finished product (for example, lemon). These ingredients make 6-8 servings.

Baking and bread Servings: 6
Apricot and Farmer's Cheese Pie - recipe with photo

Apricot and Farmer's Cheese Pie

The combination of tender dough, airy filling, and juicy apricots makes this dessert very delicious. Any berries or fruits (fresh or canned) can be used as an alternative to apricots. The recipe is for 6-8 servings.

Baking and bread Servings: 6
Farmer's Cheese Cake with Pears and Apples - recipe with photo

Farmer's Cheese Cake with Pears and Apples

I recommend preparing this stunning dessert. We have already baked cakes separately with apples or pears; now I suggest combining these fruits. The dough deserves special mention — it turns out incredibly delicious. A scoop of vanilla ice cream would be a great addition to the finished dish.

Baking and bread Servings: 10
Marmalade Cake - recipe with photo

Marmalade Cake

A stunning dessert! The dough turns out airy, and the pieces of marmalade soften during baking and release their aroma. It is recommended to let the cake cool completely before slicing it. This amount of ingredients makes 10-12 servings.

Baking and bread Servings: 10
Lemon Cranberry Pie - recipe with photo

Lemon Cranberry Pie

The combination of soft dough, the tartness of cranberries and a crunchy top layer creates a wonderful taste. Lingonberries can be used as an alternative to cranberries. The recipe is designed for 10-12 servings.

Baking and bread Servings: 10
Chocolate Cake with Walnuts and Prunes - recipe with photo

Chocolate Cake with Walnuts and Prunes

A stunning dessert: soft, juicy, and very aromatic. I recommend using specifically prunes and walnuts, as they complement each other perfectly. This amount of ingredients makes 6-8 servings.

Baking and bread Servings: 6