Meat Salad with Eggs and Tomatoes
A light and simple dish suitable for dinner or lunch. The specified ingredients are enough for 2-3 servings.
Nut free
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Mushroom and Bean Salad
The combination of mushrooms and beans makes this salad very tasty and nutritious. Canned beans may be used, and the type of mushrooms can be chosen to your taste. The recipe is for 4-6 servings.
Chicken Fillet Salad with Cucumbers
A light salad suitable for every day. The dish is filling, fresh and tender. To add a piquant touch, you can replace fresh cucumbers with pickled ones. This amount of ingredients makes 4-6 servings.
Tomato, Mushroom and Ham Salad
The dish turns out tasty, juicy and aromatic. I recommend adding mayonnaise immediately before serving to avoid excess liquid. This amount of ingredients makes 4-6 servings.
Chicken Liver Salad with Poached Egg
I present to you a recipe for a light and appetizing salad. The taste of the dish is perfectly complemented by a poached egg. To make it perfect, it is important to remember a couple of rules: use only fresh eggs and drop them into the water when it is not boiling too vigorously.
"Tenderness" Salad
A hearty treat with a very mild taste that fully matches its name. Egg pancakes add a touch of piquancy to the dish. Instead of boiled chicken fillet, you can use a drumstick or smoked meat as a base. To make the salad lighter, you can add a fresh cucumber. The specified amount of ingredients will be enough for 6-8 servings.