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Brioche Buns
This is probably the fluffiest and airiest yeast dough pastry of all my recipes. For the perfect result, use high-quality ingredients and st...
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Double Flavor Chocolate Madeleines
Magnificent madeleines with a deep chocolate aroma and tender texture. The recipe uses white and dark chocolate, but the latter can be repla...
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Red Fish Rasstegai
Amazing rasstegai with a juicy filling and soft dough. This set of ingredients makes 10-15 pieces.
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Austrian Krapfen Doughnuts
Krapfen are traditional Austrian doughnuts filled with apricot jam. Although the original recipe uses it, you can choose any other flavor ac...
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Chocolate Brownie Cookies
Do you love chocolate? Then you definitely should prepare this dessert. The taste is simply amazing. :) The cookies turn out crispy on the o...
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Japanese Cotton Cheesecake
I'm sharing a recipe for a magnificent dessert. If you are not familiar with it yet, I sincerely recommend trying it. This cheesecake posses...
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Rice Pie with Pink Salmon
A hearty and simple dish to prepare. A piece of this pie with a cup of hot tea will make a great breakfast. :) Saira can be used as a base i...
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Carrot Cookies
These cookies are very easy to make from common ingredients. They have a wonderful taste and will be a great addition to evening tea. This a...
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Corn Muffins with Dried Apricots
Stunning muffins — fluffy, tender and very aromatic. If desired, dried apricots can be replaced with other dried fruits. Melted chocolate or...
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Lime and Ginger Madeleine Cookies
Madeleines are a famous French treat characterized by a crispy crust and a soft center. They are delicious! Traditionally, they are baked in...
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Vanilla Egg Yolk Buns
Airy and very tender buns with a vanilla aroma. They pair perfectly with jam or preserves. This quantity of ingredients makes 12 buns.
Recipe
Farmer's Cheese Cookies with Poppy Seeds
A stunning treat! The dough turns out soft, and the filling is aromatic. I recommend preparing this dessert for your loved ones. This recipe...