Recipe
Peach Cake
A magnificent dessert! The combination of soft dough, juicy fruits and sour cream frosting creates a stunning taste. Apricots can be used as...
Similar recipes: Peanut Cake
A selection of dishes from the same category or with similar main ingredients.
Back to the original recipe
Recipe
Recipe
Black Currant Berry Pie
The combination of light dough, soft cream, and tart currants creates a wonderful taste. Lingonberries or cherries can also be used as a bas...
Recipe
Saffron Kulich (Easter bread)
Saffron makes these kulichi incredibly bright and aromatic. The main secret to success is a good mood while cooking; then the baking will be...
Recipe
Reindling (Easter bread)
I present to you Reindling — a traditional Easter dish of Austrian cuisine with an unusual name. As an alternative to cognac for soaking the...
Recipe
Rich Buns
Amazingly delicious pastry: tender, fluffy and aromatic. The recipe is as simple as possible. Cinnamon can be easily replaced with any other...
Recipe
Italian Panettone
Panettone is a famous Christmas dessert from Italy. Due to its similarity to Kulich (Easter bread), it can also be prepared for Easter. The...
Recipe
Easter Egg Dessert
These cakes will be a wonderful addition to the Easter table and will delight with their taste. This set of ingredients makes approximately...
Recipe
Farmer's Cheese Braid
I recommend preparing this appetizing and beautiful dessert. The combination of a crunchy layer of sugar and almond with a soft crumb makes...
Recipe
Yeast Poppy Seed Roll
I suggest preparing another version of a poppy seed roll, which is distinguished by the particular tenderness of the dough. The filling is a...
Recipe
Apple Pie with Raisins
The tender dough and juicy, aromatic filling make this dessert a wonderful choice for a family tea party. Instead of apples, you can use any...
Recipe
Apple Pie with Soft Cream
I present to you another way of preparing apple pie, complementing the recipes already available on the site. The dessert is incredibly deli...
Recipe
French Savarin
Savarin is a French pastry in the shape of a ring, resembling a Kulich (Easter bread) or rum baba. The syrup soak makes this dessert very mo...