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Pancake Cake with Apples, Cinnamon and Pastry Cream - recipe with photo

Pancake Cake with Apples, Cinnamon and Pastry Cream

Warmest congratulations on the start of Maslenitsa! I am sharing a simple and incredibly delicious recipe. The dessert is filling and tender. Any nuts, fruits or berries can be used as a filling instead of apples. This amount of ingredients will be enough for 6-8 servings.

Pancakes, fritters and syrniki Servings: 6
Pancakes with Baked Filling - recipe with photo

Pancakes with Baked Filling

Greetings, friends! Congratulations on the start of Maslenitsa, and I am sharing a recipe for amazing pancakes with baked filling. You can use any pancake batter, and for the filling, you can use anything: from sautéed onions with mushrooms and minced meat to pieces of fruit. Below, I will provide three filling options.

Pancakes, fritters and syrniki Servings: 7
French Crêpes Suzette - recipe with photo

French Crêpes Suzette

Greetings, friends! Congratulations on the start of Maslenitsa week! The approach of spring brings joy and light. I wish you warmth in your soul and bright sunshine! I am sharing with you a recipe for juicy, aromatic, and very tender crêpes that are widely known in French cuisine.

Pancakes, fritters and syrniki Servings: 15
Vertuty Pancakes under Sauce - recipe with photo

Vertuty Pancakes under Sauce

Greetings, friends! Congratulations to everyone on the start of Maslenitsa week! I am sharing an original way to serve stuffed pancakes. The sauce perfectly complements the flavor of the dish. You can use anything as a filling: for example, minced meat or liver. This amount of ingredients makes 6-8 servings.

Pancakes, fritters and syrniki Servings: 6