An excellent fillet dish. Thanks to the bacon, the meat becomes aromatic and juicy, while the apples add a pleasant tartness. Potatoes or a vegetable salad would make a great side dish. The recipe is for 4-6 servings.
Main dishes
Servings: 4
Turkey fillet can be used as a base instead of chicken. Buckwheat or mashed potatoes would be suitable as a side dish. This amount of ingredients is calculated for 6-8 servings.
Main dishes
Servings: 6
Chicken meat harmonizes perfectly with mushrooms, making the dish aromatic and juicy. The choice of mushrooms is up to you. This recipe is designed for 6-8 servings.
Main dishes
Servings: 6
An easy-to-prepare and very appetizing recipe. Turkey fillet can be used as a base instead of chicken, and the set of vegetables can be changed according to your preference. This amount of ingredients is enough for 5 medium pots.
Main dishes
Servings: 5
The easiest method for obtaining juicy and aromatic meat with a golden crust. The process is extremely simple: there is no need to flip, baste, or additionally salt the bird during baking. The recipe is designed for 6-8 servings.
Main dishes
Servings: 6