Filters 2 Show Collapse
Omelet with Mozzarella and Tomatoes - recipe with photo

Omelet with Mozzarella and Tomatoes

Any semi-hard cheese can be used as an alternative to mozzarella. If small molds are unavailable, one large baking pan (20-22 cm in diameter) may be used. This quantity of ingredients is calculated for 4 servings.

Appetizers Servings: 4
Vegetarian — conditional
  • Choose a version of “mozzarella” without the following components — animal-derived rennet.
Potato Omelet with Tomatoes - recipe with photo

Potato Omelet with Tomatoes

This recipe is a great alternative to the usual omelet. The dish is quite nutritious, making it an excellent choice for breakfast. To ensure the potatoes are cooked properly, they should be grated on a fine grater. This amount of ingredients makes 4-6 servings.

Appetizers Servings: 4
Vegetarian — conditional
  • Choose a version of “cheese” without the following components — animal-derived rennet.
Mushroom Fried Eggs - recipe with photo

Mushroom Fried Eggs

Adding sautéed mushrooms will make the usual fried eggs more rich and appetizing. Fresh mushrooms are used in this recipe, however, frozen ones can also be used. This amount of ingredients is enough for 2-3 servings.

Appetizers Servings: 2
Stuffed Eggs with Mushrooms - recipe with photo

Stuffed Eggs with Mushrooms

A wonderful appetizer with a delicate and aromatic filling. Any mushrooms, fresh or frozen, can be used as a base (frozen honey agarics were used in this recipe). If using frozen ones, defrost them beforehand and remove excess liquid. This amount of ingredients makes 7-10 servings.

Appetizers Servings: 7