Stewed Lamb with Eggplants
The combination of lamb and eggplants is magnificent, and tomatoes make the dish aromatic and juicy. Rice or mashed potatoes would be suitable as a side dish. The recipe is designed for 6-8 servings.
Main dishes
Recipes matching the selected filters.
Filters 3 Show Collapse
Recipe difficulty
Collections
Course
Cuisine
Diet
Method
Time
Baked Lamb with Tomatoes and Nut Sauce
An excellent meat dish whose flavor is enhanced by the sauce. Beef can be used as an alternative to lamb. It can be served with potatoes or rice. This quantity of ingredients is designed for 2-3 servings.
Baked Lamb with Vegetables in a Roasting Bag
Thanks to this method, the meat comes out tender and juicy, and the vegetables serve as a wonderful accompaniment. You can change the composition of the vegetables according to your preference. This recipe is designed for 5-8 servings.
Lamb Ribs with Bulgur, Prunes and Apples
This dish turns out incredibly delicious: the meat is juicy, tender and aromatic. Bulgur is a great side dish, although it can be replaced with potatoes or rice. This recipe makes 4-6 servings.
Baked Leg of Lamb
The meat turns out incredibly juicy, tender and aromatic. This recipe will be especially interesting for lamb lovers, although this cooking method is suitable for any type of meat. Salads, potatoes or various sauces are recommended as side dishes. The specified proportions are calculated for 6-8 servings.
Homemade Plov
There are many ways to cook plov. I suggest my father's recipe, which our family loves very much. The result is a juicy, fluffy and aromatic dish. It is difficult to determine the exact number of servings, but it makes a lot.
Grilled Lamb Ribs with Marinade
A wonderful recipe! The meat turns out juicy, tender and very appealing in appearance! Pork ribs can be used instead of lamb. If narsharab is unavailable, replace it with ketchup or tomato paste. Dried thyme can replace fresh. Mashed potatoes or rice are recommended as a side dish.