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Fried Chicken Quarters with Desiccated Coconut - recipe with photo

Fried Chicken Quarters with Desiccated Coconut

Thanks to this cooking method, the chicken becomes very aromatic, and the desiccated coconut adds an unusual flavor. Rice would be a great side dish. The recipe is for 3 servings.

Main dishes Servings: 3
Grilled Chicken - recipe with photo

Grilled Chicken

A stunning dish! Juicy and aromatic poultry with a crispy crust. The recipe is as simple as possible. Rice, pasta or potatoes would be excellent side dishes. The specified ingredients are enough for 6-8 servings.

Main dishes Servings: 6
Roasted Pork Knuckle in a Baking Sleeve with Narsharab Sauce - recipe with photo

Roasted Pork Knuckle in a Baking Sleeve with Narsharab Sauce

An aromatic and juicy dish with a slightly tart taste thanks to the sauce. Any part of pork, with or without bone, can be used as a base. It is recommended to serve with a vegetable salad or potatoes. The specified proportions are calculated for 4–6 servings.

Main dishes Servings: 4
Baked Pork Tenderloin in Bacon with Teriyaki Marinade - recipe with photo

Baked Pork Tenderloin in Bacon with Teriyaki Marinade

I recommend this recipe for preparing juicy and aromatic meat. Turkey fillet can be used as an alternative to pork. The dish can be served with potatoes, rice, or a vegetable salad. This quantity of ingredients is designed for 4-6 servings.

Main dishes Servings: 4