Fried Chicken Quarters with Desiccated Coconut
Thanks to this cooking method, the chicken becomes very aromatic, and the desiccated coconut adds an unusual flavor. Rice would be a great side dish. The recipe is for 3 servings.
- Total cooking time
- not set
- Number of servings
- 3
- Recipe difficulty
- 2 / 5
Ingredients
for 3 servings
- chicken quarters 3
- eggs 2
- desiccated coconut
- salt
- pepper
- vegetable oil
Instructions
Step 1 of 6
Season the chicken quarters with salt and pepper. Leave for 30 minutes.
Step 2 of 6
Lightly beat the eggs.
Step 3 of 6
Dip the chicken quarters into the egg.
Step 4 of 6
Then coat them in desiccated coconut.
Step 5 of 6
Fry on both sides in vegetable oil.
Step 6 of 6
Cover with a lid. Fry for 20–25 minutes.