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Chocolate Muffins
Use any of your favorite types of chocolate: dark, milk, or white. It would be interesting to add all 3 types at once. These muffins are per...
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Recipe
Use any of your favorite types of chocolate: dark, milk, or white. It would be interesting to add all 3 types at once. These muffins are per...
Recipe
Juicy, tender and aromatic muffins. The cream harmoniously complements the taste. Firm pears can be used as an alternative to apples. This a...
Recipe
An impressive, vibrant dessert. It turns out very aromatic, juicy, and delicious. For the preparation, I used canned apricots from a 1 l jar...
Recipe
Panettone is a famous Christmas dessert from Italy. Due to its similarity to Kulich (Easter bread), it can also be prepared for Easter. The...
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A cozy dessert with a rich aroma. I recommend using citrus candied peel, but you can choose any others to your taste. This recipe makes 6–8...
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The most magical holiday, New Year, is approaching. Since 2014 is the Year of the Horse according to the eastern calendar, I suggest making...
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Fragrant, soft and tender cupcakes! As an alternative to the meringue cream, you can use sugar glaze or melted chocolate. Instead of small m...
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Fragrant and airy muffins whose flavor is enhanced by a delicate cream. I highly recommend making them! Strawberries can be replaced with ot...
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A fragrant and soft dessert. Dried apricots can be replaced with prunes. If the dried fruits are too hard, they should be left in warm water...
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An airy dessert with a pronounced poppy seed flavor. The vanilla cream makes the dish more delicate and aromatic. The recipe is designed for...
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A stunning dessert! The tender and soft sponge cake combines with juicy apricots and a light cream. Desiccated coconut gives the dish a spec...
Recipe
A magnificent dessert! These are not just cookies, but something between a pastry and a cookie. The tender and aromatic base combined with a...