Stewed Chicken with Tomatoes
A juicy, tender and aromatic chicken dish. The recipe is characterized by its simplicity and speed of preparation. Rice, pasta or potatoes would be suitable as a side dish. The specified ingredients are enough for 6-8 servings.
- Total cooking time
- not set
- Number of servings
- 6
- Recipe difficulty
- 2 / 5
Ingredients
for 6 servings
- chicken drumstick 1 kg
- canned peeled tomatoes 700 ml
- garlic clove 3 clove
- khmeli suneli 1 tbsp
- salt
- pepper
- vegetable oil
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Add all ingredients for the selected number of servings.
Instructions
Step 1 of 8
Season the drumsticks with salt and pepper.
Step 2 of 8
Add spices.
Step 3 of 8
Add garlic pressed through a garlic press.
Step 4 of 8
Mix well.
Step 5 of 8
Fry until golden brown on one side.
Step 6 of 8
Flip and fry on the other side.
Step 7 of 8
Remove the skin from the tomatoes, place them in a blender (along with the juice) and blend.
Step 8 of 8
Add the tomatoes to the chicken. Stew until cooked (about 30 minutes).