Creamy Chicken and Broccoli Soup
A light and delicate cream soup. Turkey fillet can be used as an alternative to chicken. This quantity of ingredients is designed for 6-8 servings.
- Total cooking time
- not set
- Number of servings
- 6
- Recipe difficulty
- 2 / 5
Ingredients
for 6 servings
- broccoli 400 g
- chicken fillet 300 g
- leek
- salt
- pepper
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Instructions
Step 1 of 6
Cut the fillet into cubes.
Step 2 of 6
Slice the leek into rings (finely chop the onion).
Step 3 of 6
Cover the meat with 2 l water and cook for 15 minutes after boiling.
Step 4 of 6
Add the onion to the broth.
Step 5 of 6
Add broccoli, salt, and pepper. Cook for 10 minutes.
Step 6 of 6
Blend the mixture using a blender. Garnish with herbs before serving.
