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Radish Salad with Feta and Tomatoes - recipe with photo

Radish Salad with Feta and Tomatoes

An airy salad with a spring mood. The vegetable composition can be changed according to your preference. This amount of ingredients makes 5-7 servings.

Salads Servings: 5
Mushroom and Bean Salad - recipe with photo

Mushroom and Bean Salad

The combination of mushrooms and beans makes this salad very tasty and nutritious. Canned beans may be used, and the type of mushrooms can be chosen to your taste. The recipe is for 4-6 servings.

Salads Servings: 4
Apple Salad with Walnuts and Dried Apricots - recipe with photo

Apple Salad with Walnuts and Dried Apricots

A fresh and light salad. You can choose any nuts according to your taste. It is recommended to use soft dried apricots or soak them in warm water for 20-30 minutes beforehand. Berry or fruit yogurt may also be used. This amount of ingredients makes 4-6 servings.

Salads Servings: 4
Salad "For Two" - recipe with photo

Salad "For Two"

A hearty yet light dish that is perfect for a romantic evening. Boiled chicken fillet can be used as an alternative to ham. These ingredients make 2 servings.

Salads Servings: 2
Summer Salad - recipe with photo

Summer Salad

Thank you to Olga Shulepova for this recipe! As an alternative to sausage, boiled meat can be used, and peas can be replaced with corn. This amount of ingredients makes 6-8 servings.

Salads Servings: 6
Cabbage Salad with Apple and Grapes - recipe with photo

Cabbage Salad with Apple and Grapes

A healthy salad that is very simple to prepare. I recommend using sweet-and-sour or sour grapes, as well as a sour apple. This amount of ingredients makes 4-5 servings.

Salads Servings: 4
Cabbage Salad with Oranges and Apples - recipe with photo

Cabbage Salad with Oranges and Apples

A healthy, light, and tasty salad. It is recommended to use sweet-and-sour or sour apples. This amount of ingredients makes 6-8 servings.

Salads Servings: 6
Tomato, Cheese and Sausage Salad - recipe with photo

Tomato, Cheese and Sausage Salad

Chicken fillet or boiled beef can be used as an alternative to sausage. The dish can be placed in a large salad bowl or served in individual portions. These ingredients make 3-4 servings.

Salads Servings: 3
Rendezvous Salad - recipe with photo

Rendezvous Salad

A delicious and light salad. The vegetable composition can be changed according to your preference. This amount of ingredients makes 6-8 servings.

Salads Servings: 6
Salad with Canned Pink Salmon - recipe with photo

Salad with Canned Pink Salmon

A hearty and delicious dish. Tuna, saury, or other fish can be used as a base instead of pink salmon. The specified amount of ingredients is enough for 4-6 servings.

Salads Servings: 4