Stuffed Eggplants
Delicious eggplants with a juicy filling under a golden cheese crust! It is recommended to use seasonal vegetables for the best taste. This recipe makes 4-6 servings.
Main dishes, Gluten free
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Stuffed Peppers with Eggs and Cheese
An impressive and original appetizer that will decorate any table. It is recommended to use peppers of different colors. This set of ingredients makes 6-8 servings.
Stuffed Tomatoes
A hearty and delicious dish. This recipe uses a mixture of pork and beef mince, however, turkey or chicken can be used instead. Mushrooms can be replaced with eggplants. These ingredients make 6-7 servings.
Stuffed Eggplants with Buckwheat, Mushrooms and Bacon
A hearty and tender eggplant dish. The combination of buckwheat and mushrooms is always successful, and bacon makes the filling juicy and aromatic (it can be replaced with ham). The recipe is for 6 servings.
Stuffed Peppers with Broccoli and Beef
A wonderful recipe! The peppers in this dish turn out soft and tender, and the addition of broccoli makes the filling especially juicy. I recommend using beef, although chicken fillet is also acceptable. Cauliflower can also be used instead of broccoli. This quantity of ingredients is calculated for 6 servings.