Amaretti Almond Cookies
Amaretti is an Italian almond treat with a crispy surface and a tender core. This recipe uses almond flour, which can be replaced with ground almonds. These proportions yield 40-45 pieces.
- Total cooking time
- not set
- Number of servings
- 40
- Recipe difficulty
- 2 / 5
Ingredients
for 40 servings
- almond flour 300 g
- sugar 150-200 g
- egg white 3
Instructions
Step 1 of 4
Combine the sugar and almond flour.
Step 2 of 4
Beat the egg whites.
Step 3 of 4
Fold in the almond mixture, stirring gently.
Step 4 of 4
Form balls slightly smaller than a walnut. Place them in an oven preheated to 180 degrees. Bake for 20–25 minutes.