Salted Mackerel
A wonderful fish dish, juicy and aromatic. We recommend potatoes as a side dish. The recipe is for 10-12 servings.
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A wonderful fish dish, juicy and aromatic. We recommend potatoes as a side dish. The recipe is for 10-12 servings.
Wonderful herring with a moderate amount of salt and a pleasant aroma. It goes great with potatoes, as well as for preparing appetizers and salads. This salting method is applicable not only to herring but also to mackerel.
Following this recipe, the fish turns out flawless: tender and with a moderate amount of salt. You can salt trout or chum salmon in the same way. Add additional ingredients (pepper, dill, lemon zest) according to your preference or omit them entirely — the dish will still be delicious.