Mashed Potatoes
Hardly anyone would not appreciate mashed potatoes. :) This side dish pairs perfectly with fish and meat. For variety, you can add lard, fried onions, or garlic to the dish. The given amount of ingredients makes 4-6 servings.
- Total cooking time
- not set
- Number of servings
- 4
- Recipe difficulty
- 2 / 5
Ingredients
for 4 servings
- potato 1 kg
- butter 50-100 g
- milk 100-150 ml
- salt
- pepper
Instructions
Step 1 of 3
Peel the potatoes. Cover them with water. Cook until tender (cooking time depends on the variety and size of the potatoes).
Step 2 of 3
Once the potatoes are cooked, drain the water. Add butter. Mash.
Step 3 of 3
Pour in milk. Add salt and pepper. Mash.