Chicken Tapaka
A very popular recipe. Rice or potatoes would be suitable as a side dish. This amount of ingredients is enough for 2-3 servings.
- Total cooking time
- not set
- Number of servings
- 2
- Recipe difficulty
- 2 / 5
Ingredients
for 2 servings
- chicken weighing about 500 g 1
- salt
- pepper
- vegetable or butter
Instructions
Step 1 of 7
Cut the chicken along the breast.
Step 2 of 7
Tenderize the meat. Flip it over and tenderize thoroughly again.
Step 3 of 7
Add salt and pepper.
Step 4 of 7
Heat oil in a frying pan.
Step 5 of 7
Place the chicken in the pan.
Step 6 of 7
Place any heavy object on top, for example, a pot of water (I used a kazan lid with a pot of water placed on it). Fry for 15–20 minutes on one side.
Step 7 of 7
Flip and press down again. Fry for another 15–20 minutes.